Easy Double Chocolate Chip Brownies

Easy Double Chocolate Chip Brownies

8 ingredients
167 calories
23 min cook time


8 total
½ cup chopped nuts
¼ teaspoon baking soda
1 teaspoon vanilla extract
1 cup granulated sugar
1 ¼ cups all-purpose flour
3 large eggs
½ cup (1 stick) butter or margarine, cut into pieces
2 cups (12-ounce package) Nestlé® Toll House® Semi-Sweet Chocolate Morsels, divided


Prep: 10
Cook: 23
Wait: 30
Serving: 30
Step 2
Stir in eggs. Stir in flour, sugar, vanilla extract and baking soda. Stir in remaining 1 cup morsels and nuts. Spread into greased 13 x 9-inch baking pan.
Preparation: 10 min
Step 1
Melt 1 cup morsels and butter in large, heavy-duty saucepan over low heat, stirring occasionally until smooth. Remove from heat.
Cooking: 5 min
Step 3
Bake at 350° F for 18 to 22 minutes or until wooden pick inserted in center comes out slightly sticky.
Cooking: 18 min
Step 4
Cool completely in pan on wire rack.
Waiting: 30 min

Nutrition Information

167 calories per serving
Serving size: 30
9.10g fat
20.50g carbs
2.77g protein
% DV*
Total Fat 9g
Saturated Fat 5g
Cholesterol 27mg
Sodium 42mg
Carbohydrates 20g
Dietary Fiber 1g
Sugars 15g
Protein 3g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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