LIFE CUISINE® Chicken Enchilada Bowl
MADE WITH





NUTRITION
Amount Per Serving | ||
---|---|---|
Calories | 350 | |
% Daily Value* | ||
Total Fat 11g | 14% | |
Saturated Fat 6g | 30% | |
Trans Fat 0g | ||
Cholesterol 55mg | 18% | |
Sodium 840mg | 37% | |
Total Carbohydrate 41g | 15% | |
Dietary Fiber 8g | 29% | |
Total Sugars 5g | ||
Incl. 1g Added Sugars | 2% | |
Protein 22g | 39% | |
Vitamin D 0mcg 0% Iron 3mg 15% Vitamin A 480mcg 50% | Calcium 190mg 15% Potassium 910mg 20% Vitamin C 72mg 80% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS
INGREDIENTS: COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT), WATER, BLACK BEANS (WATER, BLACK BEANS, SALT), CORN, ONIONS, CORN TORTILLA (CORN MASA FLOUR, WATER, CONTAINS 2% OR LESS OF CELLULOSE GUM, GUAR GUM, ENZYMES, PROPIONIC ACID, BENZOIC ACID, PHOSPHORIC ACID), MONTEREY JACK AND CHEDDAR CHEESE BLEND (MONTEREY JACK CHEESE [CULTURED MILK, SALT, ENZYMES], CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, ANNATTO {COLOR}]), POBLANO CHILES, 2% OR LESS OF TOMATO PASTE, SPICES, BUTTER (CREAM, SALT), CHILI PEPPER PUREE (PEPPERS, CITRIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES]), PAPRIKA, MODIFIED CORNSTARCH, APPLE CIDER VINEGAR, SUGAR, SALT, ONION POWDER, GARLIC POWDER, POTASSIUM SALT.
ALLERGENS
CONTAINS: MILK, SOY.
COOKING INSTRUCTIONS
Microwave Instructions
Step 1
PREP Cut film to vent.
Step 2
COOK 4:30 minutes on high.
Step 3
LET STAND 1 minute. Enjoy!
TIPS
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat bowl.