LIFE CUISINE® Chicken Parmesan Stuffed Melt
MADE WITH



NUTRITION
Nutrition Facts
Approximately 1 serving per package
Calories | Amount Per Serving 270 | Amount Per Container 530 |
---|---|---|
% DV* | % DV* | |
Total Fat | 9g 12% | 17g 22% |
Saturated Fat | 4g 20% | 8g 40% |
Trans Fat | 0g | 0g |
Cholesterol | 15mg 5% | 30mg 10% |
Sodium | 470mg 20% | 940mg 41% |
Total Carbohydrate | 37g 13% | 74g 27% |
Dietary Fiber | 2g 7% | 3g 11% |
Total Sugars | 5g | 10g |
Incl. Added Sugars | 2g 4% | 4g 8% |
Protein | 10g 20% | 20g 40% |
Vitamin D | 0mcg 0% | 0mcg 0% |
Calcium | 150mg 10% | 310mg 25% |
Iron | 2.2mg 10% | 4.5mg 25% |
Potassium | 390mg 8% | 790mg 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
INGREDIENTS
CRUST (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CAULIFLOWER PUREE [WATER, CAULIFLOWER POWDER], WATER, SUGAR, WHEY, SOYBEAN OIL, 2% OR LESS OF DOUGH CONDITIONER BLEND [CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES], SALT, YEAST, MALTODEXTRIN, MODIFIED CORNSTARCH, BUTTER FLAVOR), COOKED GRILLED WHITE MEAT CHICKEN STRIPS (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED RICE STARCH, CHICKEN FLAVOR [DEHYDRATED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, SALT), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE ADDED TO MAINTAIN EASY MELTING OF CHEESE), TOMATO PASTE, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), 2% OR LESS OF SPINACH, TOMATOES, ONIONS, FRACTIONATED PALM OIL, PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN & ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE [CULTURED MILK, WATER, SALT, ENZYMES], WHEY, SALT), MODIFIED CORNSTARCH, BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), SALT, GARLIC POWDER, GARLIC, POTASSIUM SALT, SUGAR, DRIED ONIONS, MALTODEXTRIN, TOMATO POWDER, SPICES, DEXTROSE, BASIL, WHEY, PARSLEY, CITRIC ACID, SOYBEAN OIL, SOY FLOUR, EGG WHITES, BASIL OLEORESIN.
ALLERGENS
CONTAINS: EGG, WHEAT, MILK, SOY.
COOKING INSTRUCTIONS
Conventional Oven Instructions
Step 1
OVEN: FOR CRISPY CRUST
Step 2
PREHEAT oven to 350°F.
Step 3
REMOVE sandwich from box and overwrap.
Step 4
PLACE sandwich on a baking sheet.
Step 5
BAKE 28 minutes.
Step 6
LET STAND 1 minute. Enjoy!
Microwave Instructions
Microwave Instructions
Step 1
MICROWAVE: FOR SOFTEST CRUST
Step 2
REMOVE sandwich from box and overwrap.
Step 3
PLACE sandwich on microwave-safe plate.
Step 4
COOK on high. 1 sandwich: 2 minutes. 2 sandwiches: 3 minutes, 45 seconds.
Step 5
LET STAND 2 minutes.
Air Fryer Instructions
Air Fryer Instructions
Step 1
AIR FRYER: FOR CRISPIEST CRUST
Step 2
SET air fryer to 360° F.
Step 3
REMOVE sandwich from box and overwrap.
Step 4
COOK 1 sandwich for 14 minutes, or 2 sandwiches for 15 minutes.
Step 5
LET STAND 1 minute.
TIPS
Cook thoroughly. Ensure product reaches an internal temperature of 165°F.
Caution: Product will be hot!
Keep frozen.