LIFE CUISINE® Southwest Style Beef Taco Bowl
MADE WITH




NUTRITION
Amount Per Serving | ||
---|---|---|
Calories | 350 | |
% Daily Value* | ||
Total Fat 13g | 17% | |
Saturated Fat 7g | 35% | |
Trans Fat 0g | ||
Cholesterol 45mg | 15% | |
Sodium 680mg | 30% | |
Total Carbohydrate 35g | 13% | |
Dietary Fiber 3g | 11% | |
Total Sugars 2g | ||
Incl. 0g Added Sugars | 0% | |
Protein 23g | 36% | |
Vitamin D 0mcg 0% Iron 3.2mg 20% Vitamin A 410mcg 45% | Calcium 260mg 20% Potassium 540mg 10% Vitamin C 67mg 70% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
INGREDIENTS
COOKED BROWN RICE (WATER, BROWN RICE), COOKED BEEF, MONTEREY JACK AND CHEDDAR CHEESE BLEND (MONTEREY JACK CHEESE [CULTURED MILK, SALT, ENZYMES], CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, ANNATTO {COLOR}]), NONFAT MILK, WATER, TOMATOES, POBLANO CHILES, PINTO BEANS (PINTO BEANS, WATER, CALCIUM CHLORIDE, DISODIUM EDTA [TO PRESERVE COLOR]), BELL PEPPERS, 2% OR LESS OF JALAPENO PUREE (JALAPENO PEPPERS, VINEGAR, SALT), SPICES, CORNSTARCH, SOYBEAN OIL, PAPRIKA, SALT, LIME JUICE CONCENTRATE.
ALLERGENS
CONTAINS: MILK.
COOKING INSTRUCTIONS
Microwave Instructions
Step 1
PREP: Cut film to vent.
Step 2
COOK 3 minutes on high.
Step 3
STIR and re-cover.
Step 4
COOK AGAIN 1 minute on high
Step 5
LET STAND 1 minute & enjoy.
TIPS
Cook thoroughly. Ensure product reaches an internal temperature of 165°F.
Do not prepare in conventional or toaster oven.
Do not reheat bowl.
Caution: Product will be hot!
Keep frozen.