High Protein Lifestyle
Korean Style BBQ Beef Bowl
Front view photograph of a box of Korean Style BBQ Bowl featuring the orange Life Cuisine logo and the High Protein Lifestyle label beside the product name and a red bowl filled with prime rib, shiitake mushrooms, edamame, carrots, egg, and sesame seeds against a black textured surface.
Korean Style BBQ Beef Bowl
  • Prime rib beef steak with shiitake mushrooms, edamame, peppers, egg, kale, carrots, sesame seeds, and Korean-style BBQ sauce
  • These bowls offer a satisfying portion of the food you love.
  • This meal is an excellent source of vitamins A & C.
MADE WITH
NUTRITION
Nutrition Facts

1 serving per container

Serving size                                      1 Package (283 g)

Amount Per Serving
Calories 320
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 810mg 35%
Total Carbohydrate 42g 15%
Dietary Fiber 3g 11%
Total Sugars 12g
Incl. 10g Added Sugars 20%
Protein 21g
31%
Vitamin D 0mcg
Calcium 80mg
Iron 2mg
Potassium 410mg
Vitamin A 460mcg
Vitamin C 18mg
0%
6%
10%
8%
50%
20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS
COOKED BROWN RICE (WATER, BROWN RICE), COOKED BRAISED PRIME RIB BEEF STEAK STRIPS AND MODIFIED CORN STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATES, DEXTROSE, CARAMEL COLOR, NATURAL FLAVORS), WATER, RED BELL PEPPERS, EDAMAME SOYBEANS, SHIITAKE MUSHROOMS, CARROTS, COOKED SCRAMBLED EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID), KALE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), BROWN SUGAR, RICE WINE VINEGAR (RICE WINE VINEGAR, WATER), 2% OR LESS OF PEAR PUREE (PEARS, ASCORBIC ACID [TO MAINTAIN COLOR]), APPLE JUICE CONCENTRATE, GARLIC, MODIFIED CORNSTARCH, BLACK SESAME SEEDS, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, TAMARIND, NATURAL FLAVOR, SUGAR, SALT, CARAMEL COLOR, ONION, GARLIC), GOCHUJANG HOT PEPPER PASTE (CHILI, SUGAR, MISO [WATER, SOYBEANS, CULTURED RICE, SEA SALT], SALT, SUNFLOWER OIL, VINEGAR, EXTRACTIVES OF PAPRIKA & RED PEPPER), SPICE.
ALLERGENS
CONTAINS: EGG, WHEAT, MILK, SOY INGREDIENTS.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
COOKING INSTRUCTIONS
Microwave Instructions
Step 1
PREP Leave film on bowl
Step 2
COOK 3 minutes on high
Step 3
STIR and re-cover
Step 4
COOK AGAIN 2:30 minutes on high. Let stand 1 minute.
TIPS
Cook thoroughly to ensure product reaches an internal temperature of 165°F.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F. Do not prepare in conventional or toaster ovens. Do not reheat bowl.
Keep frozen.
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