LIFE CUISINE® Southwest Style Beef Taco Bowl
MADE WITH




NUTRITION
Amount Per Serving | ||
---|---|---|
Calories | 370 | |
% Daily Value* | ||
Total Fat 14g | 18% | |
Saturated Fat 7g | 35% | |
Trans Fat 0g | ||
Cholesterol 45mg | 15% | |
Sodium 720mg | 31% | |
Total Carbohydrate 37g | 13% | |
Dietary Fiber 3g | 11% | |
Total Sugars 3g | ||
Incl. 0g Added Sugars | 0% | |
Protein 24g | 32% | |
Vitamin D 0mcg 0% Iron 3.5mg 20% Vitamin A 430mcg 50% | Calcium 280mg 20% Potassium 570mg 10% Vitamin C 70mg 80% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS
INGREDIENTS: COOKED BROWN RICE (WATER, BROWN RICE), COOKED BEEF, MONTEREY JACK AND CHEDDAR CHEESE BLEND (MONTEREY JACK CHEESE [CULTURED MILK, SALT, ENZYMES], CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, ANNATTO {COLOR}]), NONFAT MILK, WATER, TOMATOES, POBLANO CHILES, PINTO BEANS (PINTO BEANS, WATER, CALCIUM CHLORIDE, DISODIUM EDTA [TO PRESERVE COLOR]), BELL PEPPERS, 2% OR LESS OF JALAPENO PUREE (JALAPENO PEPPERS, VINEGAR, SALT), SPICES, CORNSTARCH, SOYBEAN OIL, PAPRIKA, SALT, LIME JUICE CONCENTRATE.
ALLERGENS
CONTAINS: MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
COOKING INSTRUCTIONS
Microwave Instructions
Step 1
PREP: Cut film to vent.
Step 2
COOK 4:30 minutes on high.
Step 3
LET STAND 1 minute. Enjoy!
TIPS
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat bowl.