A box of Triple Cheese Mac & Cheese made with Banza Pasta with a Gluten Free Lifestyle label near a bowl of macaroni.

LIFE CUISINE™ Triple Cheese Macaroni & Cheese Bowl made with Banza Pasta

  • Made with Banza chickpea penne pasta with Vermont white cheddar cheese, Romano, and Parmesan cheese sauce
  • This gluten free macaroni and cheese bowl offers a satisfying portion of the food you love
  • This delicious mac and cheese dish has 27g of protein & 6g of fiber
MADE WITH
NUTRITION
Nutrition Facts

1 serving per container

Serving size                                      1 Package (297 g)

Amount Per Serving
Calories510
% Daily Value*
Total Fat 20g26%
 Saturated Fat 11g55%
 Trans Fat 0.5g 
Cholesterol 50mg17%
Sodium 850mg37%
Total Carbohydrate 55g20%
 Dietary Fiber 6g21%
 Total Sugars 7g 
 Incl. 0g Added Sugars0%
 Protein 27g53%
Vitamin D 0mcg
Calcium 470mg
Iron 4.3mg
Potassium 1220mg
Vitamin A 130mcg
0%
35%
20%
25%
15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS
COOKED CHICKPEA PASTA (CHICKPEA FLOUR, TAPIOCA, XANTHAN GUM), SKIM MILK, WATER, VERMONT WHITE CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), REDUCED FAT VERMONT CHEDDAR CHEESE (CULTURED LOW FAT MILK, SALT, ENZYMES, VITAMIN A PALMITATE), MODIFIED CORNSTARCH, 2% OR LESS OF CREAM, BUTTER (CREAM, SALT), PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE [CULTURED MILK, WATER, SALT, ENZYMES], WHEY, SALT), ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), SOYBEAN OIL, SALT, POTASSIUM CITRATE, POTASSIUM CHLORIDE, XANTHAN GUM, YEAST EXTRACT, SPICE, LACTIC ACID, CALCIUM LACTATE.
Contains a Bioengineered Food Ingredient
ALLERGENS

CONTAINS: MILK.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

COOKING INSTRUCTIONS
Microwave Instructions
Step 1
Leave film on bowl.
Step 2
Cook 3 minutes on HIGH. Stir and re-cover.
Step 3
Cook an additional 1 minute 30 seconds on HIGH.
Step 4
Let stand 1 minute. Enjoy!
TIPS
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Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat bowl.
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