Premium Vegetable Base

Concentrated seasoning paste crafted with flavorful ingredients and no artificial flavors
A simple way to start marinades, soups, stews, casseroles or use it on the grill, instant pot or skillet
Made with freshly sautéed vegetables. Certified Vegan.

NUTRITION

Nutrition Facts

About 48 servings per container

Serving size 3/4 tsp (5 g)

Amount Per Serving
Calories		10
% Daily Value*
Total Fat 0g		0%
	Saturated Fat 0g	0%
	Trans Fat 0g
Cholesterol 0mg		0%
Sodium 530mg		23%
Total Carbohydrate 2g		1%
	Dietary Fiber 0g	0%
	Total Sugars 1g
	Incl. 1g Added Sugars	2%
	Protein 0g
Vitamin D 0mcg Calcium 0mg Iron 0mg Potassium 0mg		0% 0% 0% 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

SAUTEED VEGETABLE PUREE MIX (CARROTS, ONIONS, CELERY), SALT, SUGAR, MALTODEXTRIN, CORN OIL, CORNSTARCH, AND LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, WATER, POTATO STARCH, NATURAL FLAVORS, CARROT JUICE CONCENTRATE.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

Preparation Instructions

Step 1

For slow cookers, casseroles, stews & soups: Dissolve 3/4 teaspoon of beef base in 8oz cup of hot water.

Tips

Great for roasting, grilling, slow cooking, casseroles, stews, soups & skillets!

Keep in a cool, dry place and refrigerate after opening

3/4 teaspoon = 1 cup of broth

Yields about 48 servings

RECIPES TO TRY