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Broccoli Cream Soup with Potato Balls

Official MEDIA CREMA
Broccoli Cream Soup with Potato Balls
Level
Easy
Prep 
15 min
Cook 
15 min
  • Prepare a Broccoli Cream Soup with Potato Balls for the family.

KEY INGREDIENTS

INGREDIENTS

MAKE IT

Step 1

Melt the butter and cook the onion with the broccoli for 5 minutes or until lightly browned.

Step 2

Blend the broccoli mixture with water, evaporated milk, NESTLÉ® Media Crema, chicken bouillon and cornstarch. Heat in a large saucepan until it thickens slightly, stirring constantly to avoid sticking.

Step 3

Mix mashed potatoes with salt and half of the flour. Form into balls; roll in remaining flour. Heat oil in a small skillet; fry potato balls in the hot oil. Serve the cream with the potato balls; garnish with parsley.

Step 4

Tip: You can add a little nutmeg.

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