Chocolate Brunch French Toast

Level

Easy

Prep

15 min

Cook

6 min

Servings

4 servings

What could be better than serving your friends and family this wonderful French Toast with whipped cream, fresh raspberries and topped with grated chocolate.

Key Ingredients

A yellow bottle with a brown cap featuring a brown silhouette of the Nesquik bunny’s head.

Ready-to-Drink

Chocolate Lowfat Milk 14 fl. oz. Bottle

14 fl. oz. Bottle

Ingredients

●

1 cup NESTLÉ NESQUIK Refrigerated Ready-to-Drink Chocolate Milk
●
2 large eggs
●
2 teaspoons butter or margarine
●
8 slices white or French bread
●
Powdered sugar (optional)
●
Sweetened whipped cream (optional)
●
Grated chocolate (optional)
●
Fresh raspberries (optional)

Make It

Step 1

Whisk together Nesquik and eggs in medium bowl.

Step 2

Melt butter in large, nonstick skillet over medium heat. Dip bread into Nesquik mixture to coat evenly. Cook bread on each side for about 3 minutes or until cooked through. Dust with powdered sugar. Garnish with whipped cream, chocolate and raspberries.

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