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Chocolate Brunch French Toast
Chocolate Brunch French Toast
Level
Easy
Prep
15 minutes
Cook
6 minutes
Servings
4 servings
- What could be better than serving your friends and family this wonderful French Toast with whipped cream, fresh raspberries and topped with grated chocolate.
Key Ingredients
Ingredients
- ●1 cup NESTLÉ NESQUIK Refrigerated Ready-to-Drink Chocolate Milk
- ●2 large eggs
- ●2 teaspoons butter or margarine
- ●8 slices white or French bread
- ●Powdered sugar (optional)
- ●Sweetened whipped cream (optional)
- ●Grated chocolate (optional)
- ●Fresh raspberries (optional)
Make It
Step 1
Whisk together Nesquik and eggs in medium bowl.
Step 2
Melt butter in large, nonstick skillet over medium heat. Dip bread into Nesquik mixture to coat evenly. Cook bread on each side for about 3 minutes or until cooked through. Dust with powdered sugar. Garnish with whipped cream, chocolate and raspberries.
