Other Entrées
Shrimp Alfredo
Family Size
WHY IT'S DELICIOUS
Freshly Made Pasta
No Preservatives
PRODUCT DETAILS
| Amount Per Serving | ||
|---|---|---|
| Calories | 270 | |
| % Daily Value* | ||
| Total Fat 11g | 14% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | ||
| Cholesterol 75mg | 25% | |
| Sodium 830mg | 36% | |
| Total Carbohydrate 29g | 11% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 3g | ||
| Incl. 0g Added Sugars | 0% | |
| Protein 13g | 24% | |
| Vitamin D 0mcg 0% Iron 0.3mg 0% | Calcium 190mg 15% Potassium 200mg 4% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
INGREDIENTS: MILK, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), WATER, COOKED SHRIMP (SHRIMP, WATER, SALT, SODIUM TRIPOLYPHOSPHATE, SODIUM HEXAMETAPHOSPHATE, TETRASODIUM PYROPHOSPHATE), PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE [CULTURED MILK, WATER, SALT, ENZYMES], WHEY, SALT), 2% OR LESS OF MODIFIED CORNSTARCH, SALT, SOYBEAN OIL, ROMANO CHEESE WITH FLAVOR (ROMANO CHEESE [CULTURED COW'S MILK, SALT, ENZYMES], ENZYME MODIFIED ROMANO CHEESE [ROMANO CHEESE {CULTURED COW'S MILK, WATER, SALT, ENZYMES}, SALT]), GARLIC, DATEM AND MONO-DIGLYCERIDES, SPICES, GARLIC POWDER, XANTHAN GUM, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: SHRIMP, WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Preheat oven to 375°F
Step 2
Leave film on tray, do not vent.
Step 3
Place tray onto baking sheet on center rack. Cook for 50 minutes.
Step 4
Remove baking sheet from oven. Let stand 5 minutes. WILL BE HOT! Ensure product reaches an internal temperature of 165°F
Microwave Instructions
Microwave Instructions
Step 1
Leave film on tray, do not vent.
Step 2
Cook on high for 16 minutes.
Step 3
Uncover, stir and re-cover. Continue cooking on high for 2 minutes.
Step 4
Let stand 5 minutes.
MICROBAKE
MICROBAKE
Step 1
Preheat oven to 375°F.
Step 2
Leave film on tray. Cut a 1 1/2" slit in center of film to vent.
Step 3
Cook in microwave on high for 5 minutes.
Step 4
Rotate 1/2 turn and cook another 5 minutes on high.
Step 5
Place tray onto baking sheet, center rack of preheated oven, cook for 25 min. WILL BE HOT! Ensure product reaches an internal temperature of 165°F.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Do not reheat tray.
Do not prepare in toaster oven.
