Peruvian Burrito with a product image beside the product name, description and protein & fiber labels.

Burritos

The Peruvian Burrito

Seitan, Black Beans, Quinoa, Sweet Potato, Goat Cheese, & Corn
Dig Into 17g of Protein and Flavors as Comforting as an Alpaca
Incan Inspired Frozen Burrito With 8g of Fiber

MADE WITH

17g of Protein

See Nutrition Information for Sodium Content

8g of Fiber

Nutrition

Nutrition Facts

Approximately 1 serving per package

Serving size

Amount Per Serving
Calories		320
% Daily Value*
Total Fat 9g		12%
	Saturated Fat 3.5g	18%
	Trans Fat 0g
Cholesterol 15mg		5%
Sodium 550mg		24%
Total Carbohydrate 42g		15%
	Dietary Fiber 8g	29%
	Total Sugars 5g
	Incl. 0g Added Sugars	0%
	Protein 17g	19%
Vitamin D 2.3mcg 10% Iron 2.9mg 15%		Calcium 70mg 6% Potassium 530mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

INGREDIENTS: FILLING: TRADITIONAL SEITAN (WATER, VITAL WHEAT GLUTEN, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL)), SWEET CORN, GOAT CHEESE (CULTURED GOAT MILK, SALT, ENZYMES), COOKED QUINOA (WATER, QUINOA), SWEET POTATOES, BLACK BEANS, POBLANO CHILI PEPPERS, TOMATOES, ONIONS, SPICES, SALT, CHIA SEEDS, CANOLA OIL, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), GARLIC, LIME JUICE CONCENTRATE, CINNAMON, GINGER PUREE (GINGER, WATER). WRAP: WHEAT & FLAX SEED TORTILLA (WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), OAT BRAN, CANOLA OIL, OAT FIBER, FLAX SEEDS, 2% OR LESS OF SEA SALT, WHEAT GLUTEN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), YEAST, CITRIC ACID).