Dinner
Dinner

Santa Fe Double-Double Veggie Burger

Santa Fe Double-Double Veggie Burger
Level
Easy
Prep
10 minutes
Cook
5 minutes
Servings
Makes 2 servings
STACK EM' HIGH!

• Vegan recipes do not use any ingredients of animal origin including eggs, dairy, or honey.
• Recipes are vegan when prepared with the specified ingredients.

INGREDIENTS

  • 2 packages (6 ounces each) SWEET EARTH Enlightened Foods Santa Fe Veggie Burgers
  • 2 tablespoons olive oil, divided
  • 1 jalapeño, sliced
  • 2 whole wheat sesame buns
  • Vegan or vegetarian mayonnaise
  • 1 avocado, sliced
  • 1 red onion, thinly sliced
  • 1 cup microgreens

MAKE IT

Step 1
Cook the burgers according to package directions. There are oven and skillet cooking options.
Step 2
Heat a pan over medium heat with 1 tablespoon olive oil; sauté the jalapeños for 5 minutes and set aside.
Step 3
Drizzle the inside of each bun with 1 tablespoon olive oil. Place in a toaster oven and toast until slightly browned.
Step 4
Spread a small amount of mayo over the inside of the buns. Top the bottom bun with avocado, onion and stack 2 veggie burgers on top of each other. Top with grilled jalapeño, microgreens and bun!