Desserts

Blueberry Coconut Ice Pops

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Blueberry Coconut Ice Pops
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
4 hr 11 min
Recipe Info - Serving Size
Servings
Makes 6 to 8 pops, 1 pop per serving

Ingredients

Make It

Step 1

Smash blueberries with potato masher or fork in medium bowl. Stir in yogurt, Coffee mate natural bliss Coconut Milk Creamer and lemon juice. Spoon into 6 to 8 ice pop molds; insert sticks.

Step 2

Freeze for 4 hours or until frozen solid.

Step 3

To release pops from molds, hold under warm water for a few seconds.

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