Desserts & Breads
Abuelita and Cookie Dessert
Abuelita and Cookie Dessert
Level
Easy
Prep
15 minutes
Servings
9 servings
- Delicious Abuelita and Cookie Dessert has just 15 minutes prep time, then you refrigerate for four or more hours. This treat is a great make-ahead option. Garnish with chopped chocolate, strawberry slices or mint leaves.
Key Ingredients
Ingredients
- ●1 cup heavy cream
- ●1/3 cup NESTLÉ ABUELITA Chocolate Syrup
- ●27 graham cracker squares
- ●1 (1.41 ounces) NESTLÉ CARLOS V Milk Chocolate Bar, chopped
- ●1/4 cup sliced fresh strawberries
- ●9 mint leaves
Make It
Step 1
Beat cream in large mixer bowl until soft peaks form. Gradually beat in Abuelita syrup until stiff peaks form.
Step 2
Layer bottom of 8-inch-square baking dish with 9 graham cracker squares. Top with one-third whipped cream mixture. Repeat process two more times finishing with a layer of whipped cream mixture. Refrigerate for at least 4 hours or until crackers are soft. Cut into 9 squares; garnish each piece with chopped chocolate, strawberry slices and mint. Serve immediately.
