Pan de Muerto with Carlos V Filling by CARLOS V®, sweet bread with creamy chocolate filling, dusted with sugar.

Pan de Muerto with Carlos V Filling

CARLOS V®
Pan de Muerto with Carlos V Filling
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
Makes 3 servings

Pan de Muerto with Carlos V Filling is a special treat synonymous with the Day of the Dead celebrations. This delightful recipe offers a modern twist on a traditional Mexican sweet bread.

Crafted with NESTLÉ® CARLOS V® Milk Chocolate Style Bars, this pan dulce features a rich and creamy filling that perfectly complements its soft, tender bread. The chocolatey notes in the filling bring out the warm flavors that characterize this festive bread. The recipe is designed to be egg-free and provides an easy baking experience, ideal for bakers of all skill levels.

Celebrate Hispanic Heritage with this comforting and flavorful bread, perfect for sharing at holidays and occasions, especially during Day of the Dead & Halloween.

Ingredients

Front Center view of NESTLE CARLOS V Candy Bar Chocolate Bar 18g product.
Chocolate Bars
Nestle Carlos V Milk Chocolate Style Bar Bar 0.63oz
0.63 oz

Make It

Step 1

Cut pan de muerto breads in half horizontally and set aside.

Step 2

Melt butter and Carlos V Chocolate in a double-boiler and mix until completely smooth. Pour mixture into a piping bag and cool for 20 minutes.

Step 3

Pipe chocolate mixture onto the bottom bread halves; top with the top halves and serve.

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