Box of Pepperoni Pizza Hot Pockets® with the product name, image, and 8 Pack and new size badges.

Pepperoni Pizza

8 Pack
  • Premium pepperoni and reduced-fat mozzarella cheese
  • A hearty snack made with loads of premium meat and cheese that's ready in minutes
  • 8 Hot Pockets® sandwiches per box

NUTRITION

Nutrition Facts


Approximately 8 servings per package

Serving size
1 sandwich (127 g)
Amount Per Serving
Calories
310
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 830mg36%
Total Carbohydrate 36g13%
Dietary Fiber 1g4%
Total Sugars 3g
Incl. <1g Added Sugars2%
Protein 10g20%
Vitamin D 0mcg0%
Iron 2.5mg15%
Calcium 220mg15%
Potassium 240mg6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), TOMATO PASTE, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), 2% OR LESS OF SALT, SUGAR, SEASONING (BREAD CRUMB [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], DRIED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, DRIED ONION, MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR), MODIFIED FOOD STARCH, FRACTIONATED PALM OIL, YEAST, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), SOY LECITHIN, DRIED GARLIC, SODIUM STEAROYL LACTYLATE, NATURAL FLAVOR, METHYLCELLULOSE, NATURAL GARLIC FLAVOR, DRIED ONIONS, SPICES, WHEY, MALTODEXTRIN, POTASSIUM SALT, CITRIC ACID, SOY FLOUR, DRIED EGG WHITES.
Contains a Bioengineered Food Ingredient

ALLERGENS

CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

HOW TO PREPARE

Conventional Oven Instructions

Step 1

Preheat oven to 350° F.

Step 2

Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.

Step 3

Bake for 27 minutes*, then carefully remove from oven.

Air Fryer Instructions

Air Fryer Instructions

Step 1

Unwrap Sandwich and place in bottom of air fryer. Do not use crisping sleeve in air fryer.

Step 2

For 1 sandwich, set Air Fryer at 360° F for 16 Minutes**. For 2 sandwiches, place separately and set Air Fryer at 360° F for 18 Minutes**. **Directions developed using various sized air fryers; cook times may need to be adjusted

Step 3

Carefully remove from air fryer.

Microwave Instructions

Microwave Instructions

Step 1

LOAD IT. Unwrap sandwich, load it into crisping sleeve, and place on paper plate.

Step 2

HEAT IT. Cook on HIGH (1100 Watt Oven) 1 Sandwich: 1 minutes, 50 seconds* 2 Sandwiches: 3 minutes, 30 seconds*. Cook on HIGH for lower Wattage/Compact Microwave 1 Sandwich: 2 minutes, 50 seconds* 2 Sandwiches: For best results, cook one at a time.

Step 3

ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy!

TIPS

For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165° F. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.

STILL HUNGRY?

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SOME SATISFIED STOMACHS