A box of Chicken Mozzarella Flatbread Melt with a Carb Wise label under the Life Cuisine logo.
Carb Wise

LIFE CUISINE® Chicken Mozzarella Flatbread Melt

  • Thin crust topped with white meat chicken, mozzarella, tomatoes, onions, basil and balsamic tomato sauce

  • This handheld, single-serve flatbread sandwich offers a delicious meal that fits low carb lifestyles

  • Made with real cheese, preservative-free crust and no artificial flavors

MADE WITH

"7G NET CARBS" written in an orange circle.
7g Net Carbs*
23g Total Carbs - 16g Fiber = 7g Net Carbs
"31G PROTEIN" written in an orange circle.
31g Protein
"16G FIBER" written in an orange circle.
16g Fiber
LIFE CUISINE flourish logo written in an orange circle.
Preservative-Free Crust

NUTRITION

Nutrition Facts

Approximately 1 serving per package

Serving size
1 sandwich (170 g)
Amount Per Serving
Calories410
% Daily Value*

Total Fat

22g		28%
 

Saturated Fat

9g		45%
 

Trans Fat

0g		 

Cholesterol

40mg		13%

Sodium

790mg		34%

Total Carbohydrate

23g		8%
 

Dietary Fiber

16g		57%
 

Total Sugars

3g		 
 

Incl. 0g Added Sugars

0%

Protein

31g		47%

Vitamin D

 0.2mcg 0%

Iron

 1.1mg 6%

Calcium

 550mg 40%

Potassium

 290mg 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

CRUST (WATER, MODIFIED WHEAT STARCH, MILK PROTEIN ISOLATE, EXTRA VIRGIN OLIVE OIL, SHORTENING [PALM OIL, NATURAL FLAVOR], VITAL WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, YEAST, SALT, SEASONING [MALTODEXTRIN, MODIFIED CORN STARCH, FLAVOR], BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], GARLIC POWDER), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), COOKED GRILLED WHITE MEAT CHICKEN STRIPS (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED RICE STARCH, CHICKEN FLAVOR [DEHYDRATED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, SALT), WATER, TOMATO PASTE, ONIONS, TOMATOES, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), BASIL, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST, CARAMEL COLOR), EXTRA VIRGIN OLIVE OIL, GARLIC POWDER, SALT, SPICE.

Contains a Bioengineered Food Ingredient

ALLERGENS

CONTAINS: WHEAT, MILK, SOY .

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

COOKING INSTRUCTIONS

Conventional Oven Instructions

Step 1

OVEN: FOR CRISPIEST CRUST

Step 2

PREHEAT oven to 400°F.

Step 3

REMOVE flatbread melt from box and overwrap.

Step 4

PLACE flatbread melt on center rack.

Step 5

BAKE 16 minutes.

Step 6

LET STAND 1 minute. Fold flatbread melt together. Enjoy!

Microwave Instructions

Microwave Instructions

Step 1

MICROWAVE: FOR SOFTEST CRUST

Step 2

OPEN carton along perforation. Flip empty box upside down to create a platform. Silver surface should be facing up.

Step 3

REMOVE plastic overwrap. Place flatbread melt on silver surface.

Step 4

COOK 2 minutes, 30 seconds on high until cheese is melted.

Step 5

LET STAND 1 minute. fold flatbread melt together.

Microwave + Air Fryer

Microwave + Air Fryer

Step 1

MICROWAVE + AIR FRYER: FOR CRISPY CRUST

Step 2

SET air fryer to 310 º F.

Step 3

REMOVE flatbread melt from box and overwrap.

Step 4

PLACE flatbread melt on microwave-safe place and COOK 1 minute in microwave.

Step 5

PLACE flatbread melt in air fryer and COOK 8 minutes.

Step 6

LET STAND 1 minute. Fold flatbread melt together.

TIPS

Cook thoroughly. Ensure product reaches an internal temperature of 165°F.

Do not cook more than 1 flatbread melt at a time.

Do not reuse microwave platform.

Caution: Product will be hot!

Keep frozen.

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