Abuelita Chocolate-Covered Plantains

Name: Abuelita Chocolate-Covered Plantains
Prep time: 15 s
Cook time: 10 s
Total time: 25 s
Yield: 6
Ingredients: 2 cups caramel ice cream topping or syrup; 2 tablets (90 grams each) NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drinkfinely chopped; 2 tablespoons dark rum (optional); 6 ripe plantainspeeled and cut in half

Official ABUELITA™

Level

Easy

Prep

15 min

Cook

10 min

Servings

6 servings

Abuelita Chocolate-Covered Plantains invite you to indulge in a heavenly blend of crispy plantains and rich chocolate. The combination of sweet and savory makes this dessert one to remember.

Abuelita Chocolate-Covered Plantains from Official ABUELITA™ brings an exciting twist to traditional Mexican flavors. Imagine the lusciousness of finely chopped NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink enveloping crispy, golden plantains. Each bite is a delightful dance of textures and flavors, where the crunch of plantains meets the melt-in-your-mouth quality of chocolate.

Perfect for occasions like Day of the Dead or a cozy fall evening, this easy recipe suits both beginners and seasoned cooks alike. Made with only a handful of ingredients, this dish is not only quick to prepare—taking 30 minutes or less—but also a fantastic option for those looking for a nut-free dessert.

Whether you're celebrating a holiday or just in need of a comforting snack, these chocolate-covered plantains deliver a memorable treat that no one can resist.