Photograph of assorted chocolate truffles, some nut-coated, in white cups on a rectangular plate

Abuelita Truffles

Official ABUELITA™
Abuelita Truffles
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Serving Size
Servings
24 truffles

Finely chopped dry-roasted peanuts add a crunchy texture to these Abuelita Truffles. Easy to prepare, this is a perfect treat for special occasions.

Abuelita Truffles from Official ABUELITA™ are a deliciously easy way to indulge in a sweet treat. These truffles are crafted with NESTLÉ ABUELITA Instant Chocolate Drink Mix, which gives them a richly satisfying chocolate flavor. The added finely chopped dry-roasted peanuts provide a delightful crunch, making each bite irresistibly textured.

Perfect for any occasion, this no-fuss recipe is particularly suited for moments that call for a touch of sweetness. Whether it's a cozy winter evening, a family gathering, or a festive holiday celebration, these truffles shine. The straightforward preparation makes them accessible to cooks of all skill levels, from beginners to seasoned chefs.

Enjoy these Abuelita Truffles as a special dessert during your celebrations. The sweet and nutty combination ensures they're a hit whether you're celebrating Thanksgiving, Easter, or Christmas, or even just treating yourself to a little culinary delight.

INGREDIENTS

KEY INGREDIENTS

A yellow box with a red label below a yellow mug of Mexican hot chocolate behind cinnamon sticks.

Instant Mexican-Style Abuelita Hot Chocolate Powder Mix

(8 Envelopes)

MAKE IT

Step 1

Line baking sheets with wax paper.

Step 2

Beat peanut butter, butter, cream and vanilla extract in medium bowl until combined. Beat in powdered sugar and 3 envelopes Abuelita chocolate until smooth. Refrigerate for 1 hour.

Step 3

Place remaining 1 envelope Abuelita chocolate and chopped peanuts in two separate flat dishes. Scoop peanut butter mixture into 1-inch balls; roll half of balls in Abuelita chocolate and the remaining balls in the chopped peanuts to coat. Place on prepared baking sheets. Refrigerate until firm.

INGREDIENTS

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