Wedding Pork Roast

Official ABUELITA™
Wedding Pork Roast
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
50 min
Recipe Info - Serving Size
Servings
10
Experience the culinary delight of Wedding Pork Roast, a captivating dish that combines tender pork with the rich, indulgent flavors of genuine Mexican ingredients. From Official ABUELITA™, this recipe features a harmony of tastes crafted with chopped NESTLÉ® ABUELITA™ Authentic Mexican Hot Chocolate Drink, adding a unique depth to every bite.

This savory entrée is a testament to easy dinner preparation, serving as a delightful choice for lunch and dinner, especially for important occasions like weddings. The use of MAGGI® Granulated Chicken Flavor Bouillon ensures a bold and savory taste, elevating the pork to a higher level of flavor.

Perfect for cooks of all skill levels, this nut-free dish is a comforting meal to serve to loved ones. Infused with the essence of ABUELITA® and MAGGI® with its unique ingredients, the Wedding Pork Roast delivers a rich and memorable experience ideal for sharing and celebrating together.

INGREDIENTS

Equipment Needed

  • Pot
  • Blender
  • Sauce pan

MAKE IT

Step 1

Cook meat in enough water and chicken broth to cover in a large pot. Set aside.

Step 2

Heat oil over low heat in a large saucepan; cook chiles, tomatoes, bolillo, ABUELITA Chocolate, bouillon, pepper, cloves, cinnamon stick and bay leaves, stirring frequently. Add water and heat through. Remove from heat; discard cinnamon stick and bay leaves. Place mixture in a blender; cover. Blend until smooth. Return to saucepan.

Step 3

Add meat to blended mixture; add cooking broth if needed. Season mixture; bring to a boil. Serve with white rice.

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