A yellow box of Bacon, Egg & Cheese Hot Pockets with a croissant crusted sandwich on a green label.

BREAKFAST

Applewood Bacon, Egg & Cheese

5 Pack

A perfect breakfast sandwich made with applewood bacon, egg, low-fat mozzarella cheese, and sauce
Start or end your day right with a tasty snack that's ready in minutes
5 Hot Pockets® frozen breakfast sandwiches per box

Made with 100% Real Cheese

10g Protein per Sandwich

Good Source of Protein

ALSO AVAILABLE IN

2 Pack

17 Pack

NUTRITION

Nutrition Facts

Approximately 5 servings per container

Serving size Sandwich (120 g)

Amount Per Serving
Calories		290
% Daily Value*
Total Fat 11g		14%
	Saturated Fat 5g	25%
	Trans Fat 0g
Cholesterol 45mg		15%
Sodium 600mg		26%
Total Carbohydrate 37g		13%
	Dietary Fiber 1g	4%
	Total Sugars 4g
	Incl. 2g Added Sugars	4%
	Protein 10g	16%
Vitamin D 0mcg Calcium 150mg Iron 2mg Potassium 130mg		0% 10% 10% 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

INGREDIENTS: WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART SKIM MILK, SKIM MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, FLAVORS*, POTASSIUM CHLORIDE*, ANNATTO, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), COOKED SCRAMBLED EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID), FULLY COOKED APPLEWOOD SMOKED BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, POTASSIUM CHLORIDE, DEXTROSE, SMOKE FLAVORING, SODIUM PHOSPHATES, POTASSIUM LACTATE, SODIUM DIACETATE, FLAVORING), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), 2% OR LESS OF WHEY, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), SUGAR, MODIFIED FOOD STARCH, MALTODEXTRIN, FRACTIONATED PALM OIL, SALT, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), BUTTERMILK POWDER, YEAST, CORN SYRUP SOLIDS, ***USDA*** SEASONING (DRIED WHEY, CHEDDAR CHEESE SOLIDS [CULTURED MILK, SALT, ENZYMES], MALTODEXTRIN, ENZYME MODIFIED CHEDDAR CHEESE, BUTTERMILK SOLIDS, FLAVORING, AUTOLYZED YEAST EXTRACT, SALT, DEXTRIN [CORN, TAPIOCA], 2% OR LESS OF ACETIC ACID, CALCIUM HYDROXIDE, CALCIUM LACTATE, CITRIC ACID, DISODIUM PHOSPHATE, ENZYME MODIFIED MILK FAT, LACTIC ACID, MEDIUM CHAIN TRIGLYCERIDES, MODIFIED CORN STARCH, SODIUM HYDROXIDE), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL FLAVOR, SODIUM CASEINATE, ANNATTO (COLOR), SEASONING (CORNSTARCH, PROPYLENE GLYCOL, POLYSORBATE, CANOLA OIL, TURMERIC EXTRACT [COLOR], MONO AND DIGLYCERIDES, NATURAL FLAVOR, ANNATO EXTRACT [COLOR]), MONO AND DIGLYCERIDES, LACTIC ACID BLEND (LACTIC ACID, CALCIUM LACTATE), METHYLCELLULOSE, SOY FLOUR, DRIED EGG WHITES.

Contains a Bioengineered Food Ingredient

ALLERGENS

CONTAINS: EGG, WHEAT, MILK, SOY.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

HOW TO PREPARE

Conventional Oven Instructions

Step 1

Preheat oven to 350° F.

Step 2

Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.

Step 3

Bake for 30 minutes*, then carefully remove from oven.

Microwave Instructions

Step 1

PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.

Step 2

HEAT IT. Cook on HIGH (1100 Watt Oven) 1 Sandwich: 2 minutes* 2 Sandwiches: 3 minutes, 30 seconds* For Lower Wattage/Compact Microwave, cook 1 sandwich on HIGH for 2 minutes, 45 seconds*. For best results, cook one sandwich at a time.

Step 3

ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.

Air Fryer Instructions

Step 1

Set air fryer to 360°F.

Step 2

Remove sandwich from box, over-wrap and cardboard.

Step 3

Cook for 15 minutes for one sandwich and 16 minutes for two sandwiches.

Step 4

Let cool. Enjoy!

TIPS

For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.

Product will be hot! Save your taste buds and wait for your sandwich to cool.

Keep frozen.

*Ovens vary, cooking time may need to be adjusted.

STILL HUNGRY?

BREAKFAST