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Box of Pepperoni Pizza Hot Pockets® with the product name, image, and a “2 Pack” label in the bottom right corner.

Crispy Crust Pepperoni Pizza

2 Pack
  • Premium pepperoni made with pork, chicken and beef and reduced-fat mozzarella cheese
  • A hearty snack made with loads of premium meat and cheese that's ready in minutes
  • 2 Hot Pockets® sandwiches per box

ALSO AVAILABLE IN

NUTRITION

Nutrition Facts


Approximately 2 servings per package

Serving size
2 sandwiches (127 g)
Calories
Amount Per Serving 310
Amount Per Container 630
Nutrition itemAmount per ServingAmount per Serving% DV*Amount per ContainerAmount per Container% DV*
Total Fat15g19%29g37%
Saturated Fat7g35%14g70%
Trans Fat0g0g
Cholesterol25mg8%50mg17%
Sodium720mg31%1440mg63%
Total Carbohydrate36g13%72g26%
Dietary Fiber1g4%3g11%
Total Sugars4g8g
Incl. Added Sugars2g4%4g8%
Protein10g15%20g30%
Vitamin D0mcg0%0mcg0%
Calcium200mg15%400mg30%
Iron2.4mg15%4.8mg25%
Potassium240mg6%480mg10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), TOMATO PASTE, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), 2% OR LESS OF FRACTIONATED PALM OIL, SUGAR, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), MODIFIED FOOD STARCH, SALT, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), YEAST, DRIED GARLIC, DRIED ONION, SPICES, WHEY, MALTODEXTRIN, POTASSIUM SALT, CITRIC ACID, SOY FLOUR, DRIED EGG WHITES.
Contains a Bioengineered Food Ingredient

ALLERGENS

CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

HOW TO PREPARE

Conventional Oven Instructions

Step 1

Preheat oven to 350° F.

Step 2

Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.

Step 3

Bake for 28 minutes*, then carefully remove from oven.

Microwave Instructions

Microwave Instructions

Step 1

PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.

Step 2

HEAT IT. Cook on HIGH (1100 Watt Oven) 1 Sandwich: 2 minutes* 2 Sandwiches: 3 minutes, 45 seconds* For Lower Wattage/Compact Microwave, cook 1 sandwich on HIGH for 3 minutes*. For best results, cook one sandwich at a time.

Step 3

ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.

Air Fryer Instructions

Air Fryer Instructions

Step 1

Set air fryer to 360°F.

Step 2

Remove sandwich from box, over-wrap and cardboard.

Step 3

Cook for 16 minutes for one sandwich and 18 minutes for two sandwiches.

Step 4

Let cool. Enjoy!

TIPS

For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.

STILL HUNGRY?

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