Made with 100% Real Cheese
11g Protein
ALSO AVAILABLE IN
NUTRITION
Nutrition Facts
Approximately 2 servings per package
Serving size
2 sandwiches (127 g)
Calories
Amount Per Serving 310
Amount Per Container 630
| Nutrition item | Amount per Serving | Amount per Serving% DV* | Amount per Container | Amount per Container% DV* |
|---|---|---|---|---|
| Total Fat | 15g | 19% | 29g | 37% |
| Saturated Fat | 7g | 35% | 14g | 70% |
| Trans Fat | 0g | 0g | ||
| Cholesterol | 25mg | 8% | 50mg | 17% |
| Sodium | 720mg | 31% | 1440mg | 63% |
| Total Carbohydrate | 36g | 13% | 72g | 26% |
| Dietary Fiber | 1g | 4% | 3g | 11% |
| Total Sugars | 4g | 8g | ||
| Incl. Added Sugars | 2g | 4% | 4g | 8% |
| Protein | 10g | 15% | 20g | 30% |
| Vitamin D | 0mcg | 0% | 0mcg | 0% |
| Calcium | 200mg | 15% | 400mg | 30% |
| Iron | 2.4mg | 15% | 4.8mg | 25% |
| Potassium | 240mg | 6% | 480mg | 10% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
INGREDIENTS
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), TOMATO PASTE, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), 2% OR LESS OF FRACTIONATED PALM OIL, SUGAR, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), MODIFIED FOOD STARCH, SALT, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), YEAST, DRIED GARLIC, DRIED ONION, SPICES, WHEY, MALTODEXTRIN, POTASSIUM SALT, CITRIC ACID, SOY FLOUR, DRIED EGG WHITES.
Contains a Bioengineered Food Ingredient
ALLERGENS
CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 350° F.
Step 2
Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.
Step 3
Bake for 28 minutes*, then carefully remove from oven.
Microwave Instructions
Microwave Instructions
Step 1
PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.
Step 2
HEAT IT. Cook on HIGH (1100 Watt Oven)
1 Sandwich: 2 minutes*
2 Sandwiches: 3 minutes, 45 seconds*
For Lower Wattage/Compact Microwave, cook 1 sandwich on HIGH for 3 minutes*. For best results, cook one sandwich at a time.
Step 3
ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.
Air Fryer Instructions
Air Fryer Instructions
Step 1
Set air fryer to 360°F.
Step 2
Remove sandwich from box, over-wrap and cardboard.
Step 3
Cook for 16 minutes for one sandwich and 18 minutes for two sandwiches.
Step 4
Let cool. Enjoy!
TIPS
For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.
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