Box of Four Cheese Pizza Hot Pockets® with product name, image, and 8 Pack and new size badges.

Four Cheese Pizza

8 Pack
  • Melty parmesan, reduced fat cheddar, provolone & mozzarella cheeses
  • A hearty snack made with loads of real cheese that's ready in minutes
  • 8 Hot Pockets® sandwiches per box

NUTRITION

Nutrition Facts


Approximately 8 servings per package

Serving size
1 sandwich (120 g)
Amount Per Serving
Calories
275
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 10g13%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 700mg30%
Total Carbohydrate 37g13%
Dietary Fiber 2g7%
Total Sugars 4g
Incl. 2g Added Sugars4%
Protein 9g18%
Vitamin D 0mcg0%
Iron 2.3mg15%
Calcium 260mg20%
Potassium 185mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), TOMATO PASTE, REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART SKIM MILK, SKIM MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, FLAVORS*, POTASSIUM CHLORIDE*, ANNATTO, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), VEGETABLE OIL (CANOLA OIL AND/OR SOYBEAN OIL), 2% OR LESS OF REDUCED FAT PROVOLONE CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, CULTURES, SALT, MODIFIED FOOD STARCH*, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR PROVOLONE CHEESE), SUGAR, SALT, MODIFIED FOOD STARCH, SEASONING (BREAD CRUMB [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], DRIED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, DRIED ONION, MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR), FRACTIONATED PALM OIL, YEAST, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), METHYLCELLULOSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, DRIED GARLIC, NATURAL FLAVOR, FLAVOR (NATURAL GARLIC FLAVOR, DATEM, MEDIUM CHAIN TRIGLYCERIDES), DRIED ONIONS, SPICES, WHEY, MALTODEXTRIN, POTASSIUM SALT, CITRIC ACID, SOY FLOUR, DRIED EGG WHITES.
Contains a Bioengineered Food Ingredient

ALLERGENS

CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

HOW TO PREPARE

Conventional Oven Instructions

Step 1

Preheat oven to 350° F.

Step 2

Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.

Step 3

Bake for 26 minutes*, then carefully remove from oven.

Air Fryer Instructions

Air Fryer Instructions

Step 1

Unwrap Sandwich and place in bottom of air fryer. Do not use crisping sleeve in air fryer.

Step 2

For 1 sandwich, set Air Fryer at 360° F for 15 Minutes**. For 2 sandwiches, place separately and set Air Fryer at 360° F for 15 Minutes**. **Directions developed using various sized air fryers; cook times may need to be adjusted

Step 3

Carefully remove from air fryer.

Microwave Instructions

Microwave Instructions

Step 1

LOAD IT. Unwrap sandwich, load it into crisping sleeve, and place on paper plate.

Step 2

HEAT IT. Cook on HIGH (1100 Watt Oven) 1 Sandwich: 1 minutes, 50 seconds* 2 Sandwiches: 3 minutes, 30 seconds*. Cook on HIGH for lower Wattage/Compact Microwave 1 Sandwich: 2 minutes, 50 seconds* 2 Sandwiches: For best results, cook one at a time.

Step 3

ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy!

TIPS

For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165° F. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.

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