A yellow box of Ham, Egg, and Cheese Hot Pockets with a biscuit crust stuffed with filling on a plate.

Ham, Egg & Cheese

2 Pack
  • Savory hickory ham, egg, and cheese
  • Start or end your day right with a tasty snack that's ready in minutes
  • 2 Hot Pockets® frozen breakfast sandwiches per box

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NUTRITION
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Nutrition Facts

2 servings per container

Serving size                                      1 sandwich (120 g)

Amount Per Serving
Calories 270
% Daily Value*
Total Fat 9g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 620mg 27%
Total Carbohydrate 38g 14%
Dietary Fiber 1g 4%
Total Sugars 6g
Protein 9g
12%
Calcium 100mg
Iron 2mg
Vitamin A 90mcg
Vitamin C 0mg
6%
10%
0%
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FULLY COOKED HAM AND WATER PRODUCT, 25% OF WEIGHT IS ADDED INGREDIENTS, GROUND AND FORMED, NATURAL SMOKE FLAVOR ADDED (CURED WITH WATER, SUGAR, SALT, SODIUM PHOSPHATE, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, CARRAGEENAN, NATURAL SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE), COOKED SCRAMBLED EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID), REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART SKIM MILK, SKIM MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, FLAVORS*, POTASSIUM CHLORIDE*, ANNATTO, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), SUGAR, SOYBEAN OIL, 2% OR LESS OF BUTTERMILK POWDER, MODIFIED CORNSTARCH, MALTODEXTRIN, SALT, FRACTIONATED PALM OIL, DRIED EGG YOLKS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), WHEY, CREAMER (COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE [MILK], MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, SOY LECITHIN), METHYLCELLULOSE, SEASONING (FLAVORING, CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WHEY, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, BUTTERMILK FAT, ENZYME MODIFIED YEAST EXTRACTIVES, MODIFIED CORNSTARCH, SALT, GARLIC POWDER, DISODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID, MIXED TRIGLYCERIDES, ONION POWDER), BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, AMYLASE, ASCORBIC ACID, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), ANNATTO COLOR, SEASONING (CORNSTARCH, EXTRACTIVES OF TURMERIC AND ANNATTO, NATURAL FLAVOR), LACTIC ACID BLEND (LACTIC ACID, CALCIUM LACTATE), SOY FLOUR, NATURAL BUTTER FLAVOR, DRIED EGG WHITES.
ALLERGENS
CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 350° F.
Step 2
Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.
Step 3
Bake for 30 minutes*, then carefully remove from oven.
Microwave Instructions
Microwave Instructions
Step 1
PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.
Step 2
HEAT IT. Cook on HIGH (1100 Watt Oven) 1 Sandwich: 2 minutes* 2 Sandwiches: 3 minutes, 30 seconds* For Lower Wattage/Compact Microwave, cook 1 sandwich on HIGH for 2 minutes, 45 seconds*. For best results, cook one sandwich at a time.
Step 3
ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.
TIPS
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For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.
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