HOT POCKETS®
Philly Steak & Cheese
2 Pack

Made with 100% Real Cheese

11g of Protein

Good Source of Protein
NUTRITION
2 servings per container
Serving size 1 Sandwich (127 g)
Amount Per Serving | ||
---|---|---|
Calories | 290 | |
% Daily Value* | ||
Total Fat 10g | 13% | |
Saturated Fat 5g | 25% | |
Trans Fat 0g | ||
Cholesterol 15mg | 5% | |
Sodium 750mg | 33% | |
Total Carbohydrate 40g | 15% | |
Dietary Fiber 1g | 3% | |
Total Sugars 3g | ||
Incl. 1g Added Sugars | 2% | |
Protein 11g | 20% | |
Vitamin D 0mcg Calcium 170mg Iron 2.4mg Potassium 150mg | 0% 15% 15% 4% |
Amount Per Container | ||
---|---|---|
570 | ||
% Daily Value* | ||
Total Fat 21g | 27% | |
Saturated Fat 10g | 50% | |
Trans Fat 0.5g | ||
Cholesterol 35mg | 12% | |
Sodium 1500mg | 65% | |
Total Carbohydrate 80g | 29% | |
Dietary Fiber 2g | 7% | |
Total Sugars 6g | ||
Incl. 2g Added Sugars | 4% | |
Protein 22g | 40% | |
Vitamin D 0mcg Calcium 350mg Iron 4.9mg Potassium 300mg | 0% 25% 25% 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ANGUS COOKED BEEF STEAK GROUND AND FORMED CARAMEL COLOR ADDED (CONTAINS UP TO 14% SOLUTION OF WATER, SALT, SEASONING [YEAST EXTRACT, MALTODEXTRIN, FLAVORS, BEEF STOCK, SUNFLOWER OIL, SALT, SODIUM PHOSPHATE, BEEF FAT], SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CARAMEL COLOR), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), SEASONING (MALTODEXTRIN, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, AMYLASE, ASCORBIC ACID, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEY, CREAMER [COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE {MILK}, MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, SOY LECITHIN], BUTTERMILK POWDER, NONFAT DRY MILK, CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], SALT, 2% OR LESS OF PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES], SUGAR, ONION POWDER, YEAST EXTRACT, SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, LACTIC ACID, DISODIUM PHOSPHATE, GARLIC POWDER, NATURAL FLAVOR, ANHYDROUS MILKFAT, ANNATTO COLOR, BLUE CHEESE [CULTURED MILK, SALT, ENZYMES], CITRIC ACID, SPICE, CALCIUM LACTATE), ONIONS, 2% OR LESS OF MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), GREEN BELL PEPPERS, RED BELL PEPPERS, MODIFIED FOOD STARCH, SALT, BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), SUGAR, PALM OIL, VEGETABLE OIL (CANOLA OIL AND/OR SOYBEAN OIL), FRACTIONATED PALM OIL, CALCIUM SULFATE, YEAST, SOY LECITHIN, MALTODEXTRIN, WHEY, GARLIC POWDER, L-CYSTEINE HYDROCHLORIDE, ENZYMES, TRICALCIUM PHOSPHATE, SOY FLOUR, DRIED EGG WHITES, MODIFIED CORNSTARCH, NATURAL FLAVOR, CITRIC ACID.
Contains a Bioengineered Food Ingredient
ALLERGENS
CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 350° F.
Step 2
Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.
Step 3
Bake for 28 minutes*, then carefully remove from oven.
Microwave Instructions
Microwave Instructions
Step 1
PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.
Step 2
HEAT IT. Cook on HIGH (1100 Watt Oven)
1 Sandwich: 2 minutes, 10 seconds*
2 Sandwiches: 3 minutes, 30 seconds*
For Lower Wattage/Compact Microwave, cook 1 sandwich on HIGH for 3 minutes, 15 seconds*. For best results, cook one sandwich at a time.
Step 3
ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.
Air Fryer Instructions
Air Fryer Instructions
Step 1
Set air fryer to 360°F.
Step 2
Remove sandwich from box, over-wrap and cardboard.
Step 3
Cook for 15 minutes for one sandwich and 16 minutes for two sandwiches.
Step 4
Let cool. Enjoy!
TIPS
For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.
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BIG & BOLD
2 Pack
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