HOT POCKETS®

Philly Steak & Cheese

2 Pack
Box of Philly Steak & Cheese Hot Pockets® with crust stuffed with melty cheese and meat and a “2 Pack” label in the corner.
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Philly Steak & Cheese

  • Savory beef, reduced-fat mozzarella cheese, peppers, onions, and sauce
  • A hearty Philly sandwich made with loads of premium meat and cheese that's ready in minutes
  • 2 Hot Pockets® sandwiches per box

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NUTRITION
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Nutrition Facts

Serving size 1 sandwich (127 g)

Servings Per Container 2

Amount Per Serving
Calories 300Calories from Fat 100
% Daily Value*
Total Fat 11g17%
 Saturated Fat 5g25%
 Trans Fat 0g 
Cholesterol 15mg5%
Sodium 700mg29%
Total Carbohydrate 40g13%
 Dietary Fiber <1g4%
 Sugars 3g 
 Protein 9g16%
Vitamin A 2%
Calcium 15%
Vitamin C 6%
Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000   2,500


Total FatLess than 65g80g
    Sat FatLess than 20g25g
CholesterolLess than 300mg300mg
SodiumLess than 2,400mg2,400mg
Total Carbohydrate  300g375g
    Dietary Fiber  25g30g
INGREDIENTS
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED BEEF STEAK GROUND AND FORMED CARAMEL COLOR ADDED (CONTAINS UP TO 14% SOLUTION OF WATER, SALT, SEASONING [YEAST EXTRACT, MALTODEXTRIN, FLAVORS, BEEF STOCK, SUNFLOWER OIL, SALT, SODIUM PHOSPHATE, BEEF FAT], SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CARAMEL COLOR), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), ONIONS, 2% OR LESS OF MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), GREEN BELL PEPPERS, RED BELL PEPPERS, MODIFIED FOOD STARCH, SEASONING (BUTTERMILK POWDER, NONFAT DRY MILK, WHEY POWDER, CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES], SALT, SUGAR, AUTOLYZED YEAST EXTRACT, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, ONION POWDER, CITRIC ACID, LACTIC ACID, BLUE CHEESE [CULTURED MILK, SALT, ENZYMES], FLAVOR, CALCIUM LACTATE, XANTHAN GUM, ANNATTO [COLOR], ANHYDROUS MILKFAT, SUCCINIC ACID), MALTODEXTRIN, PALM OIL, SUGAR, SALT, BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), SOYBEAN OIL, FRACTIONATED PALM OIL, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, AMYLASE, ASCORBIC ACID, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), WHEY, CREAMER (COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE [MILK], MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, SOY LECITHIN), YEAST, SEASONING (CHEDDAR/BLUE CHEESES [MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, SALT, DEXTROSE, DRIED ONION, NATURAL FLAVOR, SOYBEAN OIL, GARLIC POWDER, CITRIC ACID, LACTIC ACID, SPICE, EXTRACTIVES OF PAPRIKA AND ANNATTO), POTASSIUM CHLORIDE, SOY LECITHIN, SEASONING (MALTODEXTRIN, MODIFIED CORN STARCH, BUTTER FLAVOR), DRIED ONIONS, LACTIC ACID BLEND (LACTIC ACID, CALCIUM LACTATE), SOY FLOUR, EGG WHITES.
ALLERGENS

CONTAINS: EGG, WHEAT, MILK, SOY.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 350° F.
Step 2
Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.
Step 3
Bake for 28 minutes*, then carefully remove from oven.
Microwave Instructions
Microwave Instructions
Step 1
PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.
Step 2
HEAT IT. Cook on HIGH (1100 Watt Oven) 1 Sandwich: 2 minutes, 10 seconds* 2 Sandwiches: 3 minutes, 30 seconds* For Lower Wattage/Compact Microwave, cook 1 sandwich on HIGH for 3 minutes, 15 seconds*. For best results, cook one sandwich at a time.
Step 3
ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.
TIPS
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For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.
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