Features

Chicken Marsala

Front view photograph of a box of Chicken Marsala Frozen Meal featuring the orange Lean Cuisine logo and the features label beside the product name and chicken in a savory marsala wine sauce paired with a creamy mushroom and spring pea risotto in a white bowl on a white surface.
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Chicken Marsala

  • Tender white meat chicken with roasted potatoes, mushrooms, and green beans in a marsala wine sauce
  • A comforting gluten free meal that's ready in minutes.
  • Perfect to keep on hand in your kitchen for a tasty meal any time
Made With
Nutrition
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Nutrition Facts

1 serving per container

Serving size                                      1 Package (230 g)

Amount Per Serving
Calories 200
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Trans Fat 0g
Polyunsaturated Fat 1g
Mononsaturated Fat 2g
Cholesterol 40mg 13%
Sodium 670mg 29%
Total Carbohydrate 21g 8%
Dietary Fiber 3g 11%
Total Sugars 3g
Incl. <1g Added Sugars 2%
Protein 14g
24%
Vitamin D 0mcg
Calcium 60mg
Iron 1.3mg
Potassium 660mg
0%
4%
8%
15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
RED SKIN POTATOES, COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT), GREEN BEANS, SKIM MILK, WATER, WHITE, PORTABELLA AND CRIMINI BROWN MUSHROOM BLEND, MARSALA WINE, BUTTER (CREAM, SALT), 2% OR LESS OF MODIFIED CORNSTARCH, CHICKEN FAT, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SALT, SOYBEAN OIL, BROWN SUGAR, CHICKEN BROTH, GARLIC, MUSHROOM JUICE CONCENTRATE, POTASSIUM CHLORIDE, ONION POWDER, CARAMEL COLOR, SPICES.
Allergens
CONTAINS: MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Cooking Instructions
Microwave Instructions
Step 1
PREP Leave film on product
Step 2
COOK 3 minutes on high
Step 3
STIR and re-cover
Step 4
COOK AGAIN 1 minute on high
Step 5
Let stand 1 minute and enjoy!
TIPS
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Cook thoroughly to ensure product reaches an internal temperature of 165F.
Will be hot! Ensure product reaches an internal temperature of 165°F. Do not prepare in conventional or toaster ovens. Do not reheat tray.
Keep frozen
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