Features
Chicken Parmesan
- Tender breaded white meat chicken patty with spaghetti and a perfectly seasoned chunky tomato basil sauce
- A comforting meal that's ready in minutes
- Perfect to keep on hand in your kitchen for a tasty meal any time
Made With

20g Protein

350 Calories

No Artificial Flavors or Colors*
Added colors from natural sources
Nutrition
Amount Per Serving | ||
---|---|---|
Calories | 340.0 | |
% Daily Value* | ||
Total Fat 9.0g | 12% | |
Saturated Fat 3.0g | 15% | |
Trans Fat 0g | ||
Polyunsaturated Fat 2.0g | ||
Mononsaturated Fat 3.0g | ||
Cholesterol 45mg | 15% | |
Sodium 810.0mg | 35% | |
Total Carbohydrate 44g | 16% | |
Dietary Fiber 4g | 14% | |
Total Sugars 8g | ||
Incl. 4g Added Sugars | 8% | |
Protein 21g | 37% | |
Vitamin D 0mcg Calcium 210mg Iron 2.2mg Potassium 860mg | 0% 15% 10% 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
SAUCE (TOMATOES, TOMATO JUICE, WATER, TOMATO PASTE, ONIONS, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SUGAR, SPICES, GARLIC, MODIFIED CORNSTARCH, SALT, POTASSIUM CHLORIDE, CITRIC ACID, ONION POWDER, CALCIUM CHLORIDE), COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), COOKED PARMESAN BREADED CHICKEN BREAST PATTY WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRITE, RIBOFLAVIN, FOLIC ACID], WHOLE WHEAT FLOUR, 2% OR LESS OF PARMESAN CHEESE [CULTURED MILK, ENZYMES, SALT], WHEAT GLUTEN, SUGAR, SALT, SEASONING [OAT FIBER, CHICKEN STOCK, NATURAL FLAVOR], RICE STARCH, ONION & GARLIC POWDERS, SPICES, PAPRIKA, NATURAL FLAVOR), LOW MOISTURE PART SKIM MOZZARELLA CHEESE WITH FLAVORS (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], FLAVORS).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Cooking Instructions
Microwave Instructions
Step 1
Cut film to vent.
Step 2
Cook 4 minutes on HIGH. Stir and re-cover.
Step 3
Cook again 2:30 minutes on HIGH.
Step 4
Let stand 1 minute. Enjoy!
TIPS
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat tray.
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