A box of Five Cheese Rigatoni with a favorites label near a bowl of rigatoni pasta in a sweet tomato sauce.
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Five Cheese Rigatoni

  • Freshly made rigatoni pasta topped with a five cheese blend in a sweet tomato sauce
  • This meatless dish is prepared with freshly made pasta and no preservatives
  • Perfect to keep on hand in your kitchen for a tasty meal that's ready in minutes
Made With
Nutrition
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Nutrition Facts

1 serving per container

Serving size                                      1 Package (283 g)

Amount Per Serving
Calories 360
% Daily Value*
Total Fat 10g 13%
Saturated Fat 4g 20%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Mononsaturated Fat 2.5g
Cholesterol 15mg 5%
Sodium 680mg 30%
Total Carbohydrate 54g 20%
Dietary Fiber 4g 14%
Total Sugars 7g
Incl. 3g Added Sugars 6%
Protein 14g
15%
Vitamin D 0mcg
Calcium 190mg
Iron 1.7mg
Potassium 420mg
0%
15%
10%
8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, SOYBEAN OIL, WHEAT GLUTEN), WATER, TOMATO PASTE, PART SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, SKIM MILK, FLAVORS), 2% OR LESS OF PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), SPICES, SUGAR, MODIFIED CORNSTARCH, SOYBEAN OIL, GARLIC, ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), SALT, ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), ONION POWDER.
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Cooking Instructions
Microwave Instructions
Step 1
Cut film to vent.
Step 2
Cook 3 minutes on HIGH. Stir and re-cover.
Step 3
Cook again 2 minutes on HIGH.
Step 4
Let stand 1 minute. Enjoy!
Step 5
TIPS
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Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat tray.
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