A box of Macaroni and Cheese with a favorites label near a bowl of macaroni with a creamy cheddar sauce.

Macaroni & Cheese

  • Tender macaroni in a creamy cheddar cheese sauce
  • This meatless dish is filled with freshly made pasta
  • A comforting meal that's ready in minutes

Made With

Nutrition

Nutrition Facts

Approximately 1 serving per package

Serving size                                      1 Package (283 g)

Amount Per Serving
Calories 270
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3g 15%
Trans Fat 0g
Polyunsaturated Fat 0g
Mononsaturated Fat 1.5g
Cholesterol 20mg 7%
Sodium 740mg 32%
Total Carbohydrate 44g 16%
Dietary Fiber 2g 7%
Total Sugars 5g
Incl. 0g Added Sugars 0%
Protein 13g 20%
Vitamin D 0mcg 0%
Iron 0.4mg 2%
Calcium 230mg 15%
Potassium 570mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

INGREDIENTS: COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, WATER, CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), 2% OR LESS OF MODIFIED CORNSTARCH, CONCENTRATED CHEDDAR CHEESE PASTE ([CULTURED MILK, SALT, ENZYMES], WATER, SALT), CHEDDAR CHEESE SEASONING (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, NATURAL FLAVOR), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), WHEAT FLOUR, SALT, POTASSIUM SALT, SPICES, ANNATTO COLOR.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

Cooking Instructions

Microwave Instructions

Step 1

Cut film to vent.

Step 2

Cook 3 minutes on HIGH.

Step 3

Stir and re-cover.

Step 4

Cook again 1:30 minutes on HIGH.

Step 5

Let stand 1 minute. Enjoy!

TIPS

Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat tray.

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