Bowls

Mango Chicken with Coconut Rice

Bowls

Mango Chicken with Coconut Rice

Tender white meat chicken, coconut rice, edamame, and mangos in a sweet and spicy sauce
A meal that's high protein, full of flavor and a perfect balance of sweet and savory
This gluten free dish is perfect to keep on hand in your kitchen for a tasty meal any time

Made With

21g Protein

Gluten Free

High Protein

No Preservatives

Nutrition

Nutrition Facts

1 serving per container

Serving size 1 Package (308 g)

Amount Per Serving
Calories		360
% Daily Value*
Total Fat 6g		8%
	Saturated Fat 4g	20%
	Trans Fat 0g
	Polyunsaturated Fat 0g
	Mononsaturated Fat 0g
Cholesterol 35mg		12%
Sodium 800mg		35%
Total Carbohydrate 55g		20%
	Dietary Fiber 3g	11%
	Total Sugars 20g
	Incl. 19g Added Sugars	38%
	Protein 21g	40%
Vitamin D 0mcg Calcium 50mg Iron 2.4mg Potassium 780mg		0% 4% 10% 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT), RED BELL PEPPERS, WATER, MANGO CONCENTRATE, DICED MANGO, EDAMAME SOYBEANS, COCONUT CREAM (COCONUT EXTRACT, WATER), SUGAR, 2% OR LESS OF TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), CHICKEN BROTH, TOASTED COCONUT (COCONUT, SUGAR), CHILI GARLIC SAUCE (SALTED CHILI PEPPERS [CHILI PEPPERS, SALT], SUGAR, WATER, RICE VINEGAR, DRIED GARLIC, SALT, CORN STARCH), MODIFIED CORNSTARCH, POTASSIUM CHLORIDE, RED PEPPER FLAKES.

Allergens

CONTAINS: SOY, COCONUT INGREDIENTS.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

Cooking Instructions

Microwave Instructions

Step 1

PREP Leave film on bowl

Step 2

COOK 2:30 on high

Step 3

STIR and Re-cover

Step 4

COOK AGAIN 2:00 on high. Let stand 1 minute and enjoy!

TIPS

Cook thoroughly to ensure product reaches an internal temperature of 165°F.

Will be hot! Ensure product reaches an internal temperature of 165°F. Do not prepare in conventional or toaster ovens. Do not reheat bowl.

Keep frozen

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