A box of Cauliflower Crust Chicken Bacon Ranch Piada with a Gluten Free Lifestyle label near a Piada folded in half.

Cauliflower Crust Chicken Bacon Ranch Piada

  • Cauliflower crust topped with roasted white meat chicken, bacon, mozzarella, tomatoes, spinach & chipotle ranch sauce
  • This gluten free piada offers a delicious meal that's handheld & ready in minutes
  • This cauliflower crust sandwich is an excellent source of protein
MADE WITH
NUTRITION
Nutrition Facts

1 serving per container

Serving size                                      1 Package (170 g)

Amount Per Serving
Calories 340
% Daily Value*
Total Fat 11g 14%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 600mg 26%
Total Carbohydrate 41g 15%
Dietary Fiber 4g 14%
Total Sugars 5g
Incl. 2g Added Sugars 4%
Protein 18g
27%
Vitamin D 0mcg
Calcium 230mg
Iron 1.3mg
Potassium 440mg
0%
15%
6%
8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS
CAULIFLOWER CRUST (CAULIFLOWER, RICE FLOUR, WATER, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], RICE STARCH, FLAX MEAL, 2% OR LESS OF YEAST, SUGAR, SALT, GARLIC POWDER, SPICES), COOKED WHITE MEAT CHICKEN, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PART SKIM MILK, SALT, ENZYMES), WATER, TOMATOES, SPINACH, APPLEWOOD SMOKED COOKED BACON (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE], SMOKE FLAVORING), 2% OR LESS OF CREAMER (SUNFLOWER OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SOY LECITHIN), BUTTERMILK POWDER (BUTTERMILK, WHEY, SODIUM CASEINATE, LACTIC ACID), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEY, MODIFIED CORNSTARCH, SKIM MILK, ISOLATED SOY PROTEIN, MODIFIED RICE STARCH, SPICES, SALT, BUTTERMILK FLAVOR (MALTODEXTRIN, LACTIC ACID, MODIFIED FOOD STARCH, VINEGAR, BUTTERMILK SOLIDS), SUGAR, ONIONS, DRIED CHIPOTLE PEPPERS, CORN SYRUP SOLIDS, CHICKEN FLAVOR (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), POTASSIUM CHLORIDE, SODIUM PHOSPHATE, LACTIC ACID, TOMATO PASTE, CANOLA OIL, VINEGAR, GARLIC, XANTHAN GUM, SOYBEAN OIL, NATURAL SMOKE FLAVOR.
ALLERGENS
CONTAINS: MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
COOKING INSTRUCTIONS
Conventional Oven Instructions
Step 1
Preheat oven to 425°F.
Step 2
Remove piada from box, overwrap and cardboard.
Step 3
Place piada on center rack of oven and bake for 16 minutes.
Step 4
Let stand 1 minute. Fold piada together. Enjoy!
Microwave Instructions
Microwave Instructions
Step 1
Open carton along perforations. Flip empty box upside down to create a platform. Silver surface should be facing up.
Step 2
Remove plastic overwrap. Place piada on silver surface.
Step 3
Cook 3 minutes on HIGH until cheese is melted.
Step 4
Let stand 1 minute. Enjoy!
TIPS
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Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not cook more than 1 piada at a time. Do not reuse microwave platform.
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