Photograph: two yellow mugs of hot chocolate on red cloth with cookies and pink flowers.

Chocolate Pan Dulce Atole

Name: Chocolate Pan Dulce Atole
Prep time: 10 s
Cook time: 10 s
Total time: 20 s
Yield: 4
Cuisine: Mexican
Ingredients: 1 can (12 fluid ounces) NESTLÉ CARNATION Evaporated Milk; 1 tablespoon vanilla extract; 5 ounces chocolate pan dulcechopped; 1 tablet (90 grams) NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drinkchopped; 4 cups water

Official ABUELITA™

Level

Easy

Prep

10 min

Cook

10 min

Servings

Makes 4 servings

Chocolate Pan Dulce Atole is a comforting Mexican classic that delivers a seamless blend of rich flavors. This recipe from Official ABUELITA™ offers a delightful experience, beginning with the creamy essence of NESTLÉ CARNATION Evaporated Milk, which provides a luxurious base for this comforting beverage.

The key to this indulgence lies in the use of NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink, chopped finely to release its deep, aromatic flavors. This magical combination forms a velvety atole, a traditional Mexican beverage enjoyed during festive occasions. The chocolate pan dulce creates an inviting aroma that beckons you to savor each sip.

The magical union of atole and chocolate pan dulce makes this a treat for 3 Kings Day or any special gathering. Every sip of this pan dulce chocolate concoction is a heartwarming experience that embodies the essence of Mexican heritage and tradition.

Crafted for all skill levels, this easy-to-make atole is a perfect choice for holiday gatherings and celebrations. Enjoy the cozy comfort that chocolate pan dulce offers, making your festivities even more memorable.