Pizza
Vital Pursuit™ Cauliflower Crust Pepperoni Pizza
NET WT 6.3 oz (179 g)
PRODUCT DETAILS
| Nutrition Item and Amount per Serving | % Daily Value* | 
|---|---|
| Total Fat 16g | 21% | 
| Saturated Fat 7g | 35% | 
| Trans Fat 0.5g | |
| Cholesterol 50mg | 17% | 
| Sodium 930mg | 40% | 
| Total Carbohydrate 38g | 14% | 
| Dietary Fiber 4g | 14% | 
| Total Sugars 6g | |
| Incl. 2g Added Sugars | 4% | 
| Protein 22g | 26% | 
| Vitamin D 0mcg | 0% | 
| Iron 1.4mg | 8% | 
| Vitamin A 140mcg | 15% | 
| Calcium 360mg | 30% | 
| Potassium 410mg | 8% | 
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
INGREDIENTS
CAULIFLOWER CRUST (CAULIFLOWER, RICE FLOUR, WATER, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], RICE STARCH, FLAX MEAL, 2% OR LESS OF YEAST, SUGAR, SALT, GARLIC POWDER, SPICES). TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, BHA, BHT, CITRIC ACID). SAUCE: WATER, TOMATO PASTE, SOYBEAN OIL, SALT, SPICES, FRUCTOSE, GARLIC, KONJAC GUM, MODIFIED FOOD STARCH, MALIC ACID.
Contains a Bioengineered Food Ingredient
ALLERGENS
CONTAINS: MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
 Step 1
 FOR FOOD SAFETY & QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
 Step 2
 Directions developed using 1550 watt air fryer and 1100 watt microwave oven.
 Step 3
 Ovens and air fryers may vary; cooking time may need adjusting. WILL BE HOT!
 Step 4
 Ensure product reaches an internal temperature of 165ºF.
 Step 1
 PREHEAT 450ºF.
 Step 2
 REMOVE pizza from box, overwrap and cardboard.
 Step 3
 PLACE pizza on center rack.
 Step 4
 BAKE 13 minutes.
 Step 5
 LET STAND 1 minute.
 Step 1
 For Crispy Crust. SET air fryer to 300ºF.
 Step 2
 REMOVE pizza from box, overwrap and cardboard.
 Step 3
 COOK 12 minutes.
 Step 4
 REMOVE pizza from air fryer.
 Step 5
 LET STAND 1 minute. Enjoy
 Step 1
 PRE: Open carton along perforations. Flip empty box upside down to create a platform. Silver surface should be facing up.
 Step 2
 REMOVE plastic overwrap. Place pizza on silver surface.
 Step 3
 COOK 3 minutes, 10 seconds on high until cheese is melted.
 Step 4
 LET STAND 1 minute. Enjoy!
 Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
 Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
 Keep frozen.
 For food safety and quality follow these cooking instructions.
 Do not cook more than 1 pizza at a time. Do not reuse microwave platform.
YOU MIGHT ALSO ENJOY
NET WT 6.2 oz (178 g)
SAVED
SAVE
NET WT 6 oz (170 g)
SAVED
SAVE
NET WT 6.5 oz (187 g)
SAVED
SAVE
NET WT 6 oz (170 g)
SAVED
SAVE










 
  
  
 