Box of Chicken Bacon Ranch Hot Pockets® with the product name, image, Big & Bold label and a “2 Pack” label in the corner.
Right angle view photograph of a box of Chicken Bacon Ranch Hot Pockets® featuring the red and white Hot Pockets logo above the product name and the Big & Bold label beside a golden brown ranch blasted crust stuffed with creamy ranch, applewood smoked bacon, and melted mozzarella cheese on a dark red surface with a “2 Pack” label in the bottom right corner.
Left angle view photograph of a box of Chicken Bacon Ranch Hot Pockets® featuring the red and white Hot Pockets logo above the product name and the Big & Bold label beside a golden brown ranch blasted crust stuffed with creamy ranch, applewood smoked bacon, and melted mozzarella cheese on a dark red surface with a “2 Pack” label in the bottom right corner.
Chicken Bacon Ranch
Chicken Bacon Ranch

Chicken Bacon Ranch

2 Pack
  • Loads of bacon with white meat chicken, mozzarella, parmesan, asiago, and peppercorn ranch sauce
  • 50% Larger* as compared to a traditional 4.5oz Hot Pockets® sandwich
  • 2 Hot Pockets® per box
WHAT MAKES IT SO GOOD

NUTRITION

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Nutrition Facts


Approximately 2 servings per package

Serving size
1 sandwich (191 g)
Calories
Amount Per Serving 450
Amount Per Container 900
Nutrition itemAmount per ServingAmount per Serving% DV*Amount per ContainerAmount per Container% DV*
Total Fat18g23%36g46%
Saturated Fat8g40%17g85%
Trans Fat0g0.499g
Cholesterol35mg12%70mg23%
Sodium820mg36%1640mg71%
Total Carbohydrate56g20%113g41%
Dietary Fiber1g4%3g11%
Total Sugars6g12g
Incl. Added Sugars3g6%6g12%
Protein16g30%32g60%
Vitamin D0mcg0%0mcg0%
Calcium230mg20%470mg35%
Iron3.3mg20%6.7mg35%
Potassium350mg8%700mg15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED GRILLED WHITE MEAT CHICKEN STRIPS (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED RICE STARCH, CHICKEN FLAVOR [DEHYDRATED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, SALT), CREAM CHEESE (CULTURED MILK AND CREAM, SALT, CAROB BEAN GUM), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), BACON (CURED WITH WATER, SALT, 2% OR LESS OF SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, POTASSIUM SALT, DEXTROSE, SMOKE FLAVORING, SODIUM PHOSPHATES, POTASSIUM LACTATE, SODIUM DIACETATE, FLAVORING), 2% OR LESS OF PORK BELLY (PORK, SALT, WATER, SUGAR, NATURAL SMOKE FLAVOR, SEASONING [CULTURED CELERY POWDER, SEA SALT], NATURAL FLAVORING), SUGAR, PALM OIL, MODIFIED FOOD STARCH, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), CREAMER (SUNFLOWER OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, SOY LECITHIN), BUTTERMILK POWDER, SALT, FRACTIONATED PALM OIL, WHEY, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, ENZYMES), NONFAT DRY MILK, BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), NATURAL FLAVOR, YEAST, DRIED GARLIC, CORN SYRUP SOLIDS, POTASSIUM SALT, LACTIC ACID, SPICES, AUTOLYZED YEAST EXTRACT, XANTHAN GUM, DRIED ONION, CITRIC ACID, SOY FLOUR, DRIED EGG WHITES.
Contains a Bioengineered Food Ingredient

ALLERGENS

CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
t's gonna be

HOW TO PREPARE

Conventional Oven Instructions

Step 1

Preheat oven to 400° F

Step 2

Unwrap Hot Pockets® sandwich and place on baking sheet. DO NOT use crisping sleeve in oven.

Step 3

Bake for 35 minutes*, then carefully remove from oven.

Microwave Instructions

Microwave Instructions

Step 1

Unwrap Hot Pockets® sandwich, insert into crisping sleeve, and place on microwave safe plate.

Step 2

COOKING TIME on HIGH (1100 Watt Oven) 1 Hot Pockets® sandwich: 3 minutes 15 seconds* 2 Hot Pockets® sandwiches: For best results, cook one Big & Bold Hot Pocket at a time

Step 3

Let sit 2 Minutes to Complete Cooking, and enjoy.

TIPS

For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your Hot Pockets® sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.

STILL HUNGRY?

BIG & BOLD
2 Pack
SAVED
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More Sizes
4 Pack
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More Sizes
2 Pack
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4 Pack
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SOME SATISFIED STOMACHS