18g Protein per Sandwich
50% Larger as Compared to a Standard HOT POCKETS Sandwich
Satisfying Bigger Cravings with Big and Bold
ALSO AVAILABLE IN
NUTRITION
2 servings per container
Serving size 1 Sandwich (191 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 500 | |
| % Daily Value* | ||
| Total Fat 24g | 31% | |
| Saturated Fat 9g | 45% | |
| Trans Fat 0g | ||
| Cholesterol 45mg | 15% | |
| Sodium 1180mg | 51% | |
| Total Carbohydrate 57g | 20% | |
| Dietary Fiber 2g | 7% | |
| Total Sugars 5g | ||
| Incl. 2g Added Sugars | 4% | |
| Protein 18g | 34% | |
| Vitamin D 0mcg Calcium 310mg Iron 4.3mg Potassium 340mg | 0% 25% 25% 8% | |
| Amount Per Container | ||
|---|---|---|
| 1030 | ||
| % Daily Value* | ||
| Total Fat 48g | 62% | |
| Saturated Fat 17g | 90% | |
| Trans Fat 0.5g | ||
| Cholesterol 90mg | 30% | |
| Sodium 2360mg | 103% | |
| Total Carbohydrate 113g | 41% | |
| Dietary Fiber 5g | 17% | |
| Total Sugars 9g | ||
| Incl. 4g Added Sugars | 8% | |
| Protein 36g | 72% | |
| Vitamin D 0mcg Calcium 630mg Iron 8.6mg Potassium 680mg | 0% 45% 45% 15% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), TOMATO PASTE, VEGETABLE OIL (CANOLA OIL AND/OR SOYBEAN OIL), 2% OR LESS OF SEASONING (BREAD CRUMB [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], DRIED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, DRIED ONION, MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR), SUGAR, FRACTIONATED PALM OIL, MODIFIED FOOD STARCH, YEAST, SALT, CALCIUM SULFATE, SEASONING (DRIED GARLIC, SUGAR, SALT, DRIED ONION, BASIL, MALTODEXTRIN, POTASSIUM CHLORIDE, OREGANO, CITRIC ACID, FENNEL, BLACK PEPPER, SOYBEAN OIL), MALTODEXTRIN, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, METHYLCELLULOSE, WHEY, DRIED GARLIC, L-CYSTEINE HYDROCHLORIDE, FLAVORS, ENZYMES, DATEM, MEDIUM CHAIN TRIGLYCERIDES, SOY FLOUR, DRIED EGG WHITES.
Contains a Bioengineered Food Ingredient
ALLERGENS
CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 350° F.
Step 2
Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.
Step 3
Bake for 28 minutes*, then carefully remove from oven.
Microwave Instructions
Microwave Instructions
Step 1
PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.
Step 2
HEAT IT. Cook on HIGH (1100 Watt Oven)
1 Sandwich: 3 minutes, 15 seconds*
2 Sandwiches: For best results, cook one at a time.
Step 3
ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.
TIPS
For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.
STILL HUNGRY?
BIG & BOLD
4 Pack
SAVED
SAVE
BIG & BOLD
4 Pack
SAVED
SAVE
