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BBQ Recipe Chicken Pizza
NET WT 5 3/4 oz (163 g)
Nutrition
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 9g | 12% |
| Saturated Fat 4g | 20% |
| Trans Fat 0g | |
| Polyunsaturated Fat 2g | |
| Mononsaturated Fat 2g | |
| Cholesterol 30mg | 10% |
| Sodium 670mg | 29% |
| Total Carbohydrate 50g | 18% |
| Dietary Fiber 2g | 7% |
| Total Sugars 8g | |
| Incl. 6g Added Sugars | 12% |
| Protein 18g | 20% |
| Vitamin D 0.4mcg | 2% |
| Iron 3.1mg | 15% |
| Calcium 250mg | 20% |
| Potassium 280mg | 6% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, SALT, YEAST, L-CYSTEINE. TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, 2% OR LESS OF YEAST EXTRACT, SALT, SUGAR, GARLIC POWDER, ONION POWDER, RICE STARCH, NATURAL FLAVOR), ONIONS, REDUCED FAT MOZZARELLA CHEESE (PART SKIM MILK, NONFAT MILK, CHEESE CULTURES, MODIFIED CORNSTARCH*, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), SPICE. SAUCE: BARBECUE SAUCE (WATER, TOMATO PASTE, BROWN SUGAR, DISTILLED VINEGAR, MOLASSES, SUGAR, SALT, APPLE CIDER VINEGAR, NATURAL FLAVOR, GARLIC POWDER, MUSTARD BRAN, SPICES, GROUND CHILI PEPPER).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Cooking Instructions
Step 1
Place oven rack in center position. Preheat oven to 400°F.
Step 2
Remove pizza from clear plastic wrap. Discard plastic & cooking tray.
Step 3
Place pizza directly on center rack.
Step 4
Bake 12 minutes or until cheese is melted & edges are golden brown.
Step 5
Let stand 1 minute & enjoy!
Step 1
Open carton along perforations & remove plastic overwrap. Flip carton upside down to create a platform.
Step 2
Place pizza on silver surface
Step 3
COOK 2:15 minutes on high, until cheese is melted.
Step 4
Let stand 1 minute & enjoy!
OVENS VARY; COOKING TIME MAY NEED ADJUSTING
WILL BE HOT! ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165°F
DO NOT REHEAT BOX
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