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Chocolate Oatmeal Pancakes
Official NESQUIK®
Chocolate Oatmeal Pancakes
Level
Easy
Prep
10 min
Cook
20 min
Servings
10 pancakes, 2 pancakes per serving
- Wake up to a delicious combination of chocolate and oatmeal with these buttermilk pancakes sweetened with Nesquik. A chocolate lovers dream!
Key Ingredients
Ingredients
- ●2/3 cup all-purpose flour
- ●1/2 cup old-fashioned rolled oats
- ●1/4 cup NESTLÉ NESQUIK Chocolate Flavor Powder
- ●1 tablespoon packed brown sugar
- ●1 teaspoon baking powder
- ●1/2 teaspoon baking soda
- ●1/4 teaspoon ground cinnamon
- ●1/8 teaspoon salt
- ●1 1/4 cups fat free buttermilk
- ●2 tablespoons butter, melted
- ●1 large egg
- ●Nonstick cooking spray
- ●Maple syrup (optional)
Make It
Step 1
Combine flour, oats, Nesquik, sugar, baking powder, baking soda, cinnamon and salt in a large bowl. Whisk to combine.
Step 2
Combine buttermilk, butter and egg in a separate bowl; lightly whisk to combine.
Step 3
Add wet ingredients to dry ingredients and whisk, mixing ingredients thoroughly.
Step 4
Heat skillet or griddle over medium-low heat. Spray with cooking spray.
Step 5
Pour slightly less than ¼ cup batter onto hot skillet. Cook for about 1 minute or until bubbles form and edges are cooked. Flip over; cook for 1 minute until browned. Place cooked pancake on a separate plate and keep warm. Repeat with remaining batter. Grease pan as needed.
Step 6
Serve with maple syrup.
Garnish with banana slices or fresh berries.
