Strawberry Smoothie Pops by COFFEE MATE®, made with Greek yogurt and Sweet Cream Coffee Creamer, served on sticks.
Desserts

Fresh Strawberry Smoothie Breakfast Pops

Official COFFEE MATE®
Fresh Strawberry Smoothie Breakfast Pops
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
8 hr 32 min
Recipe Info - Cook Time
Cook 
8 min
Recipe Info - Serving Size
Servings
Makes 8 servings, 1 pop per serving

A perfect summertime treat for breakfast!

Fresh Strawberry Smoothie Breakfast Pops are an amazing way to start your morning with a burst of fruity freshness. This recipe by Official COFFEE MATE® combines the delightful flavors of fresh strawberries and creamy yogurt with the natural sweetness of coffee creamer. Made with lowfat Greek yogurt and Coffee mate® natural bliss® Sweet Cream Flavor All-Natural Coffee Creamer, these breakfast pops are both refreshing and delicious.

These pops are perfect for a variety of occasions, from a quick morning snack to a kid-friendly dessert on a warm summer's day. Their easy recipe means anyone can whip them up without hassle, making them ideal for all skill levels. The use of Coffee mate® natural bliss® Sweet Crème All-Natural Coconut Milk Coffee Creamer ensures that the pops are infused with a touch of sweet indulgence, creating a balanced flavor that's hard to resist.

Start your day on a fruity note with Fresh Strawberry Smoothie Breakfast Pops, a treat that's as fun to make as it is to eat! Whether you're enjoying them as breakfast or a seasonal frozen treat, these pops are sure to become a new family favorite.

Ingredients

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Make It

Step 1

Combine strawberries and sugar in small saucepan; stir well. If strawberries aren’t very sweet, use more sugar. Let sit for 10 minutes.

Step 2

Heat over medium heat, stirring occasionally, for about 8 minutes or until berries break down and mixture thickens.

Step 3

Remove from heat; let cool. You should have ¾ to 1 cup total.

Step 4

Combine yogurt, Coffee mate natural bliss Creamer and honey in small bowl; stir well.

Step 5

Place spoonful of yogurt mixture into each of 8 (3 ounces) ice pop molds. Top with a spoonful of strawberry mixture. Sprinkle with a little granola. Top with another layer of yogurt mixture, strawberry mixture and final layer of yogurt mixture. Top with remaining granola. Tap ice pop molds on counter to settle contents.

Step 6

Insert sticks; freeze for 8 hours or until solid.

Cook's Tip

For a quicker version, omit sugar and increase honey to 4 tablespoons. Blend all ingredients in a blender. Pour into ice pop molds. Freeze as directed.

Ingredients

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