Other Entrées
Pub Classics BBQ Recipe Burger with Bacon
For One
- Roasted patty made with hamburger, covered in a sweet barbeque sauce and bacon with garlic and chive mashed potatoes
- STOUFFER'S® Pub Classics deliver hearty portions, premium ingredients, and pub inspired recipes
- Enjoy a bbq recipe burger with bacon made with ingredients you can feel good about for a homemade taste you'll love
WHY IT'S DELICIOUS
27g Protein
PRODUCT DETAILS
| Amount Per Serving | ||
|---|---|---|
| Calories | 410 | |
| % Daily Value* | ||
| Total Fat 15g | 19% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 1g | ||
| Cholesterol 55mg | 18% | |
| Sodium 1390mg | 60% | |
| Total Carbohydrate 40g | 15% | |
| Dietary Fiber 4g | 14% | |
| Total Sugars 13g | ||
| Incl. 9g Added Sugars | 18% | |
| Protein 29g | 33% | |
| Vitamin D 0mcg Calcium 90mg Iron 3.7mg Potassium 1200mg | 0% 6% 20% 25% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
POTATOES, COOKED GROUND BEEF, WATER, CATSUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SEA SALT, SPICES, DRIED ONION, NATURAL FLAVORS, DRIED GARLIC), SKIM MILK, 2% OR LESS OF SOYBEAN OIL, TEXTURED SOY FLOUR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, TAMARIND, NATURAL FLAVOR, SUGAR, SALT, ONION, GARLIC), BACON (CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), TOMATO PASTE, MODIFIED CORNSTARCH, BROWN SUGAR, ONIONS, GARLIC PUREE, APPLE CIDER VINEGAR, WHEY PROTEIN CONCENTRATE, SALT, PINEAPPLE JUICE CONCENTRATE, CHILI PEPPER, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), HONEY, SPICES, PAPRIKA, SEASONING (YEAST EXTRACT, MALTODEXTRIN, FERMENTED MOLASSES, FLAVORING, SALT, TAPIOCA DEXTRIN), MODIFIED TAPIOCA STARCH, MOLASSES, DRIED CHIVES, GARLIC POWDER, BUTTER FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, ANNATTO & TURMERIC COLOR), SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), POTASSIUM CHLORIDE, DRIED SOY SAUCE (SOYBEANS, SALT, WHEAT), CARRAGEENAN, DRIED BEEF BROTH, FLAVORS, MALTODEXTRIN, FLAVOR (POLYSORBATE 80, PROPYLENE GLYCOL, GRILL FLAVOR [FROM SUNFLOWER OIL]), CARAMEL COLOR, DISODIUM PHOSPHATE, GRILL FLAVOR (FROM SUNFLOWER OIL AND SOYBEAN OIL), SMOKE FLAVOR, ENZYME MODIFIED CREAM, LACTIC ACID.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Microwave Instructions
Step 1
Remove tray from box. Slit film 1" over burger.
Step 2
Cook 4 minutes on high.*
Step 3
Remove film. Flip burger and spoon sauce on top. Stir potatoes. Re-cover.
Step 4
Cook again 4 minutes on high. Let stand 1 minute.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in conventional or toaster oven. Do not reheat tray.
Keep Frozen.
