Front Center view of Stouffer's Rigatoni with Italian Sausage For Two Frozen Entrée NET WT 26 oz (1 lb 10 oz) 737 g product.
For Two Rigatoni with Sausage
For Two Rigatoni with Sausage
For Two Rigatoni with Sausage
For Two Rigatoni with Sausage
For Two Rigatoni with Sausage
Other Entrées

For Two Rigatoni with Sausage

NET WT 26 oz (1 lb 10 oz) 737 g
  • Stouffer's frozen meals for two are thoughtfully crafted with flavorful, quality ingredients. Our rigatoni pasta dinner for two includes zesty Italian sausage and rigatoni noodles in a classic Stouffer's red sauce
  • Stouffer's rigatoni pasta dinner for two delivers warm, homestyle comfort and 24g of protein per serving
  • Our rigatoni pasta dinner is perfectly portioned for two, making it an effortless option for date night or any cozy night in that deserves a little upgrade

Nutrition Facts

Approximately 2 servings per package

Serving size
1/2 Package (368 g)
Amount Per Serving
Calories
600
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 30g38%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 1250mg54%
Total Carbohydrate 59g21%
Dietary Fiber 4g14%
Total Sugars 6g
Incl. Added Sugars
Protein 24g36%
Iron 3.4mg20%
Vitamin A 550NIU20%
Calcium 160mg10%
Potassium 620mg15%
Vitamin C 13mg15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR,WHEAT GLUTEN), TOMATO PUREE (WATER, TOMATO PASTE), COOKED SPICY ITALIAN SAUSAGE (PORK, SEASONING [SALT, SPICE, MALTODEXTRIN, GARLIC POWDER, PAPRIKA {COLOR}, DEHYDRATED GARLIC, SOYBEAN OIL, NATURAL FLAVOR, OLIVE OIL, PAPRIKA OLEORESIN {COLOR}, SMOKE FLAVORING], WATER, SALT), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), 2% OR LESS OF ONIONS, GREEN BELL PEPPERS, SOYBEAN OIL, MODIFIED FOOD STARCH, SUGAR, BLEACHED WHEAT FLOUR, ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, SPICES, SALT, GARLIC, AUTOLYZED YEAST EXTRACT, MONO- AND DIGLYCERIDES, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CULTURED DEXTROSE, SUNFLOWER OIL.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK, SOY.

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

COOKING INSTRUCTIONS

Step 1
For the oven, preheat to 375°F and leave film on tray (do not vent). Place tray on baking sheet on center rack.
Step 2
Cook for 45 min, then remove from oven, uncover, stir, and re-cover.
Step 3
Cook for additional 10 min, let stand 5 min before serving.
Step 1
Leave film on tray, do not vent. Cook on high for 8 minutes.
Step 2
Remove from microwave, uncover, stir and re-cover.
Step 3
Cook for an additional 3 min and let stand for 5 min.
ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165º F.
WILL BE HOT! FOR FOOD SAFETY & QUALITY, FOLLOW COOKING INSTRUCTIONS.
DO NOT PREPARE IN TOASTER OVENS.
DO NOT REHEAT TRAY.

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