Abuelita Frosting

Official ABUELITA™
Abuelita Frosting
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Serving Size
Servings
20 servings (2 tablespoons per serving)

This delicious 10-minutes-to-make chocolate frosting is a great one to remember when you need to prepare a quick dessert. This one makes enough to cover two 9-inch cake layers or one 13 x 9-inch cake.

Abuelita Frosting is a scrumptious treat that combines the richness of Mexican chocolate with the convenience of easy preparation. This hot chocolate frosting recipe, brought to you by Official ABUELITA™, is perfect for those moments when you need a quick yet delightful dessert solution. Made with NESTLÉ ABUELITA Instant Chocolate Drink Mix, this frosting boasts a unique blend of flavors, capturing the essence of traditional mexican chocolate icing.

The velvety texture of this mexican chocolate frosting beautifully complements the sweetness of your cakes, making it a must-have for special occasions like birthdays and holidays. With its short prep time and simple steps, this easy recipe is ideal for bakers of all skill levels. Whether you're looking to ice a 13 x 9-inch cake or two 9-inch cake layers, Abuelita Frosting delivers a rich, chocolatey sheen that'll leave your taste buds craving more.

Perfect for any occasion and especially suited for those last-minute dessert needs, this frosting also fits well within a nut-free dessert category. So, gather your 4 envelopes of NESTLÉ ABUELITA Instant Chocolate Drink Mix and whip up this versatile frosting to elevate your cakes and bring a touch of Mexico to your desserts.

Abuelita Frosting truly embodies the spirit of quick and indulgent baking, making it an irresistible choice for all your frosting needs.

INGREDIENTS

MAKE IT

Step 1

Combine Abuelita and water in large mixer bowl. Beat in butter and vanilla extract. Gradually beat in 3 cups powdered sugar until smooth and creamy. Gradually add in additional powdered sugar until mixture is thickened. Add more hot water if frosting is too thick. Makes enough frosting to cover two 9-inch layers or one 13 x 9-inch cake.

INGREDIENTS

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