Desserts & Breads

Abuelita Ice Cream Pie

Abuelita Ice Cream Pie
Level
Easy
Prep
10 minutes
Servings
6 to 8 servings
  • This wonderfully elegant and delicious Abuelita Chocolate Ice Cream Pie is quite simple to make and is a great choice for make-ahead entertaining. Drizzle with additional Abuelita syrup before serving.
Key Ingredients
Ingredients
  • 1/4 cup (4 ounces) semi-sweet chocolate mini morsels
  • 1 prepared (9 ounces) 10-inch graham cracker or chocolate crumb crust
  • 1 quart (4 cups) vanilla ice cream, softened
  • 1/2 cup NESTLÉ ABUELITA Chocolate Syrup
Make It
Step 1
Sprinkle morsels over bottom of crust.
Step 2
Combine ice cream and 1/2 cup Abuelita syrup in medium bowl; stir well. Spoon into crust. Freeze for 2 hours or until firm. Drizzle with additional Abuelita syrup before serving, if desired.
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