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Chocolate Charlotte

ABUELITA™
Chocolate Charlotte
Level
Intermediate
Prep 
20 min
Servings
Makes 12 servings
Key Ingredients
Ingredients
Make It
Step 1
Line bottom of springform pan with foil; spray bottom and sides of pan with nonstick cooking spray. Mix cookies with 1/4 cup butter; press lightly onto bottom of pan to form the base. Place ladyfingers around the edge of the pan and refrigerate.
Step 2
Beat cream cheese, 2 grated Abuelita tablets, sweetened condensed milk, evaporated milk, 1 can media crema and the gelatin dissolved in 1/2 cup water. Pour the filling over the base and refrigerate until set.
Step 3
Mix 2 grated Abuelita tablets, 2 tablespoons butter, 1 can NESTLÉ® Media Crema and gelatin dissolved in 1/4 cup water. Pour over the filling. Refrigerate until set; decorate with strawberries and mint leaves.
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