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Baked Almond Oatmeal Cups

Baked Almond Oatmeal Cups
15 min
25 min
12 servings

Key Ingredients


  • 1/2 cup Coffee mate® natural bliss® Vanilla All-Natural Almond Milk Coffee Creamer
  • 1/2 cup unsweetened almond milk
  • 1/2 cup unsweetened applesauce
  • 2 large eggs
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon kosher salt
  • 2 1/2 cups old-fashioned oats
  • 1/4 cup raisins
  • 1/4 cup toasted sliced almonds

Make It

Step 1

Preheat oven to 350° F. Line 12 muffin cups with paper or foil cupcake liners.

Step 2

Place Coffee mate natural bliss Almond Milk Creamer, almond milk, applesauce, eggs, butter, baking powder, cinnamon, nutmeg and salt in a large bowl. Whisk until fully combined. Add oats, raisins and almonds; stir to mix. Fill each liner with ¼ cup oat mixture.

Step 3

Bake for 25 minutes or until wooden pick inserted in cup comes out clean. Allow to cool for 10 minutes. Dust with powdered sugar before serving, if desired.

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