Beverages
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Beverages
Hazelnut and Coffee Atole
Official COFFEE MATE®
Hazelnut and Coffee Atole
Level
Easy
Prep
5 min
Cook
5 min
Servings
10 servings
Key Ingredients
Ingredients
- ●7 cups lowfat milk
- ●2 cups Coffee mate® Hazelnut Flavor Liquid Coffee Creamer
- ●3 to 4 tablespoons NESCAFÉ CLÁSICO 100% Pure Instant Coffee Granules
- ●1/3 cup masa flour (corn flour for tamales)
Make It
Step 1
Combine milk, Coffee mate Hazelnut Flavor Liquid, coffee granules and masa harina in large saucepan; mix until smooth. Heat over medium heat, stirring constantly, until boiling. Reduce heat to low; cook, stirring constantly, for 1 to 3 minutes or until thickened. Serve immediately.
The mixture can be strained through a fine sieve before serving if a smoother Atole is desired.
