Gluten Free Crust
Gluten Free BBQ Recipe Chicken Pizza
Front view of photograph of packaging for Gluten Free BBQ Chicken Pizza showing the crispy thin crust label, gluten free lab
Gluten Free BBQ Recipe Chicken Pizza
  • BBQ-Seasoned Grilled White-Meat Chicken, Red Onions & Cilantro
  • Mozzarella & Hickory Smoked Gouda Cheese
  • Sweet & Tangy BBQ Sauce

MADE WITH

NUTRITION
Icon / Navigation / Arrows / Small / Down
Nutrition Facts

2 servings per container

Serving size                                              1/2 container (153 g)

Amount Per Serving
Calories 290
% Daily Value*
Total Fat 9g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 790mg 35%
Total Carbohydrate 37g 13%
Dietary Fiber 1g 4%
Total Sugars 12g
Incl. 10g Added Sugars 20%
Protein 14g
27%
Vitamin D 0mcg
Calcium 270mg
Iron 1.1mg
Potassium 290mg

0%
20%
6%
6%

Amount Per Container
560.0
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 10.0g 50%
Trans Fat 0.5g
Cholesterol 75.0mg 25%
Sodium 1580.0mg 69%
Total Carbohydrate 74.0g 27%
Dietary Fiber 2.0g 7%
Total Sugars 24.0g
Incl. 20.0g Added Sugars 40%
Protein 28.0g 53%
Vitamin D 0.0mcg
Calcium 540.0mg
Iron 2.2mg
Potassium 580.0mg

0%
40%
10%
10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS
TOPPINGS: COOKED, GRILLED, SEASONED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, SUGAR, 2% OR LESS OF SALT, PAPRIKA, NATURAL FLAVORS, YEAST EXTRACT, RICE CONCENTRATE, POTATO STARCH, ONION POWDER, GARLIC POWDER), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED GOUDA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), RED ONIONS, CILANTRO. CRUST: WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, SUGAR, TAPIOCA STARCH, POTATO FLOUR, CANOLA/OLIVE OIL BLEND, YEAST, SALT, XANTHAN GUM. BARBECUE SAUCE: WATER, TOMATO PASTE, BROWN SUGAR, DISTILLED VINEGAR, MOLASSES, SUGAR, SALT, APPLE CIDER VINEGAR, NATURAL FLAVOR, GARLIC POWDER, MUSTARD BRAN, SPICES, GROUND CHILI PEPPER.
Allergens
CONTAINS: MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 425˚F. Every oven is slightly different so adjust baking time and oven temperature as needed.
Step 2
Remove the box, plastic wrap and cardboard.
Step 3
Place your pizza directly on center oven rack (6-8 inches from bottom of oven). Skip the cookie sheet- nothing should come between a pizza and its oven.
Step 4
Bake 11-12 minutes
TIPS
Icon / Navigation / Arrows / Small / Backward Copy
Pizza must be cooked thoroughly to 165°F for food safety and quality.
Because CALIFORNIA PIZZA KITCHEN Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying.
Keep pizza frozen.
MORE TO EXPLORE
SAVED
SAVE
Icon / Save Heart / Empty
SAVED
SAVE
Icon / Save Heart / Empty
Crispy Thin Crust
SAVED
SAVE
Icon / Save Heart / Empty
Crispy Thin Crust
SAVED
SAVE
Icon / Save Heart / Empty
THE VOTES ARE IN