Gluten Free Crust
Gluten Free BBQ Recipe Chicken Pizza
- BBQ-Seasoned Grilled White-Meat Chicken, Red Onions & Cilantro
- Mozzarella & Hickory Smoked Gouda Cheese
- Sweet & Tangy BBQ Sauce
MADE WITH

100% Real Cheese

No Artificial Flavors

Preservative-Free Crust

Gluten Free

Natural* Chicken Raised Without Added Hormones
No Artificial Ingredients. Minimally Processed. Federal Regulations Prohibit the Use of Hormones in Poultry.
Nutrition
2 servings per container
Serving size 1/2 container (153 g)
Amount Per Serving | ||
---|---|---|
Calories | 290 | |
% Daily Value* | ||
Total Fat 9g | 12% | |
Saturated Fat 5g | 25% | |
Trans Fat 0g | ||
Cholesterol 35mg | 12% | |
Sodium 790mg | 35% | |
Total Carbohydrate 37g | 13% | |
Dietary Fiber 1g | 4% | |
Total Sugars 12g | ||
Incl. 10g Added Sugars | 20% | |
Protein 14g | 27% | |
Vitamin D 0mcg Calcium 270mg Iron 1.1mg Potassium 290mg | 0% 20% 6% 6% |
Amount Per Container | ||
---|---|---|
560.0 | ||
% Daily Value* | ||
Total Fat 17.0g | 22% | |
Saturated Fat 10.0g | 50% | |
Trans Fat 0.5g | ||
Cholesterol 75.0mg | 25% | |
Sodium 1580.0mg | 69% | |
Total Carbohydrate 74.0g | 27% | |
Dietary Fiber 2.0g | 7% | |
Total Sugars 24.0g | ||
Incl. 20.0g Added Sugars | 40% | |
Protein 28.0g | 53% | |
Vitamin D 0.0mcg Calcium 540.0mg Iron 2.2mg Potassium 580.0mg | 0% 40% 10% 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS
TOPPINGS: COOKED SEASONED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, SUGAR, CONTAINS 2% OR LESS SALT, SODIUM PHOSPHATE, PAPRIKA, CORN MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, MODIFIED CORNSTARCH, ONION POWDER, GARLIC POWDER), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED GOUDA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), RED ONIONS, CILANTRO. CRUST: WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, SUGAR, TAPIOCA STARCH, POTATO FLOUR, CANOLA/OLIVE OIL BLEND, YEAST, SALT, XANTHAN GUM. BARBECUE SAUCE: WATER, TOMATO PASTE, BROWN SUGAR, DISTILLED VINEGAR, MOLASSES, SUGAR, SALT, APPLE CIDER VINEGAR, NATURAL FLAVOR, GARLIC POWDER, MUSTARD BRAN, SPICES, GROUND CHILI PEPPER.
Allergens
CONTAINS: MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 425˚F. Every oven is slightly different so adjust baking time and oven temperature as needed.
Step 2
Remove the box, plastic wrap and cardboard.
Step 3
Place your pizza directly on center oven rack (6-8 inches from bottom of oven). Skip the cookie sheet- nothing should come between a pizza and its oven.
Step 4
Bake 11-12 minutes.
Tips
Pizza must be cooked thoroughly to 165°F for food safety and quality.
Do not allow pizza to thaw. Do not eat pizza without cooking.
CAUTION: Because CALIFORNIA PIZZA KITCHEN Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying.
Keep pizza frozen.
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