HOT & FLAKY—
THE CALIFORNIA WAY
Introducing our first ever thin & flaky croissant-inspired crust. Even better, we topped it with uncured pepperoni and Mike’s Hot Honey.
RESTAURANT QUALITY—READY TO COOK & EAT
A CRUST FOR EVERY TASTE
WHERE TO BUY
Restaurant quality pizza right in your freezer
"SERIOUSLY THE BEST PIZZA I'VE EVER EATEN."
– Lunangel4444








