Red box with center-aligned product labels showing DIGIORNO Original Thin Crust Supreme Pizza with slice being pulled away
Classic Thin Crust Supreme Pizza
Classic Thin Crust Supreme Pizza
Classic Thin Crust Supreme Pizza
Classic Thin Crust Supreme Pizza

Classic Thin Crust Supreme Pizza

NET WT 23.3 oz (1 lb 7.3 oz) 663 g
  • Sausage made with pork and chicken, pepperoni made with pork, chicken and beef, onions and red, yellow and green peppers on a crispy, buttery crust.
  • Fill your home with that irresistible fresh-out-the-oven smell
  • Enjoy a satisfying crunch in every bite with our Original Thin Crust Pizzas. IT’S NOT DELIVERY. IT’S DIGIORNO®.

LET'S COOK

Conventional Oven Instructions

Step 1

Preheat & bake at 400°F. Keep pizza frozen while preheating.

Step 2

Remove pizza from freshness wrap.

Step 3

Place pizza directly on center oven rack.

Step 4

Bake 20 minutes.

Step 5

Enjoy!

Tips

Pizza must be cooked thoroughly to 165°F for food safety & quality Do not allow pizza to thaw. Do not eat pizza without cooking.
KEEP FROZEN
Thoughtful Portion ™ Enjoy a Portion of DiGIorno ® Original Thin Crust Pizza with a fresh green salad and great company! 1 Portion = 1/5 of Pizza

WHY IT'S SO TASTY

Nutrition

Nutrition Facts


Approximately 5 servings per package

Serving size
1/5 pizza (132 g)
Amount Per Serving
Calories
280
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 730mg32%
Total Carbohydrate 27g10%
Dietary Fiber 2g7%
Total Sugars 4g
Incl. 1g Added Sugars2%
Protein 12g22%
Vitamin D 1mcg5%
Iron 1.9mg10%
Calcium 190mg15%
Potassium 220mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, BELL PEPPERS, COOKED SEASONED PIZZA TOPPING MADE WITH PORK AND CHICKEN, BHA, BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SPICES, SALT, SUGAR, SODIUM PHOSPHATES, PAPRIKA, NATURAL PORK FLAVOR [MODIFIED CORNSTARCH, PORK FAT, NATURAL FLAVORS, PORK STOCK, GELATIN, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, THIAMINE HYDROCHLORIDE, SUNFLOWER OIL, PROPYL GALLATE], SPICE EXTRACTIVES, BHA, BHT, CITRIC ACID), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), WHEAT STARCH, ONIONS, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL AND/OR PALM OIL), SALT, YEAST, SUGAR, SPICES, BAKING POWDER, MONO- AND DIGLYCERIDES, GUM ARABIC, WHEAT FLOUR, DRIED GARLIC, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES, BUTTER OIL, TOCOPHEROL (TO PROTECT FLAVOR), MEDIUM CHAIN TRIGLYCERIDES, SUNFLOWER OIL.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK, SOY.

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

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