Double Stuffed Peppers

Double Stuffed Peppers

2 ingredients
261 calories
27 min cook time


2 total
6 bell peppers, any color
1 package (36 ounces) Stouffer's® Family Size Grandma’s Chicken & Vegetable Rice Bake


Prep: 8
Cook: 27
Wait: 0
Serving: 6
Step 1
Cut tops off bell peppers; remove seeds and ribs.
Preparation: 5 min
Step 2
Microwave on HIGH (100%) power for 3 minutes or just until tender. Place in baking dish. Microwave rice bake for half the time noted on package directions; stir.
Cooking: 7 min
Step 3
Fill peppers with rice bake.
Preparation: 3 min
Step 4
Bake at 350° F for 20 minutes.
Cooking: 20 min

Nutrition Information

261 calories per serving
Serving size: 6
10.31g fat
28.25g carbs
12.99g protein
% DV*
Total Fat 10.31g
Saturated Fat 3.62g
Cholesterol 28.83mg
Sodium 536.32mg
Carbohydrates 28.25g
Dietary Fiber 2.27g
Sugars 5.99g
Protein 12.99g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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